Dill (Anethum graveolens L.) and parsley (Petroselinum crispum Mill.) were dried by using sun and oven (50oC) drying methods. Oven drying decreased the drying time approximately 50% when compared to the sun drying method for both herbs. K, Ca, P, Mg and Na were the most abundant elements in dill and parsley samples. Oven-dried samples had higher mineral values than that of the su...


 The literature survey has reported that Anethum graveolens extract is inescapably linked with fertility. Recent studies showed the aqueous of an adverse effect on male fertility by affecting serum testosterone level, sperm concentration as well motility. However, its evidence not been established. present paper tries to determine level for dill (Anethum graveolens) MEDLINE, Cochrane Libr...

In this paper, a new direction of arrival (DOA) estimation algorithm, direction lock loop (DiLL), is proposed. It has a similar concept to the delay lock loop (DLL) that is used for synchronization. It estimates the DOA of a signal by iterations, and can track the DOA of a moving source. The DiLL scheme is found to track better than the DOA estimation scheme based on the PASTd, and its performa...

garlic is one of the important medicinal plants that it's plants in many origins. the intercropping of plants is a view of sustainable agriculture that it's very useful. to evaluate the potential of garlic in intercropping with medicinal plants, this study was conducted as a randomized complete block design (rcbd) with three replications at the ramin agriculture and natural resources university...

It is of paramount importance for consumers, scientists and industrialists to understand how low-temperature storage of food items affects their bioactive compounds and properties. This study evaluated the effects of cold storage on total phenolics (TP), phenolic acids profile (PA), total anthocyanins (TA), total ascorbic acid (Vit. C) and antioxidant activity (AA) of 19 fruits and vegetables, ...

Listeria monocytogenes can survive and grow in refrigerated foods with pH values of approximately 4.0 to 5.0 and salt concentrations of 3 to 4%. Home-fermented refrigerator dill pickles fit this description. Contamination of this product with L. monocytogenes could cause serious problems because these items are not heated prior to consumption. L. monocytogenes survival and growth patterns were ...

Liver toxic is an acute effect of paracetamol (500 mg/kg) Consequently, we investigated how toxicity affected liver cell enzymes in this study aspartate aminotransferase (GOT) and alanin catalyzes (GPT), Glutation (GSH( total protein ,glucose , body weight male rats that drenched Anethum graveolens (Dill) . were used research 40 adult rats, 172-311 gm, age 8-12 weeks, isolated a environment at ...