Soluble enzyme preparations from irradiated cell suspension cultures of parsley (Petroselinum hortense Hoffm.) catalyse the conversion of flavanone to flavone, dihydroflavonol and flavonol. These reactions require 2-oxoglutarate, Fe2+ and ascorbate as cofactors. In the presence of these cofactors conversion of dihydroflavonol to flavonol was also observed. With this system in vitro biosynthesis...

Although the biochemical composition of hair is similar among racial and ethnic groups, the hair structure between them varies, and individuals with curly hair pose specific challenges and special considerations when a surgical option for alopecia is considered. Hair restoration in this population should therefore be approached with knowledge on the clinical characteristics of curly hair, hair ...

Dill (Anethum graveolens L.) and parsley (Petroselinum crispum Mill.) were dried by using sun and oven (50oC) drying methods. Oven drying decreased the drying time approximately 50% when compared to the sun drying method for both herbs. K, Ca, P, Mg and Na were the most abundant elements in dill and parsley samples. Oven-dried samples had higher mineral values than that of the su...

Tan sheep (Ovis aries), a Chinese indigenous breed, has special curly fleece after birth, especially at one month old. However, this unique phenotype disappears gradually with age and the underlying reasons of trait evolvement are still unknown. In this study, skin transcriptome data was used to study this issue. In total 51,215 transcripts including described transcripts and transfrags were id...

Neural tube defects (NTDs), such as spina bifida and anencephaly, are severe birth defects which result from failure of closure of the neural tube (the precursor of the brain and the spinal cord). In humans, NTDs affect 1 per 1000 pregnancies, with multifactorial aetiology suggestive of a combination of one or more genetic factors with contribution from environmental risk factors. The curly tai...

Introduction Parsley (Petroselinum crispum) is one of herbs the most extensively used as a condiment for garnishing and seasoning, but also in perfumery, and in a larger extent in folk medicine. It is a biennial plant belonging to Apiaceae family (Simon and Quinn, 1988) [11]. Parts used in therapeutics are ripe fruits (seeds), root and aboveground parts of the plant. The curiosity is that parsl...

BACKGROUND Pasta is considered as an effective carrier of prohealth ingredients in food fortification. The aim of this study was to examine the changes of antioxidant potential of wheat pasta affected by fortification with powdered parsley leaves. A special attention was paid to effectiveness of fortification in the light of proteinphenolic interactions. METHODS To improve antioxidant activit...

Neural tube defects (NTDs), such as spina bifida and anencephaly, are severe birth defects which result from failure of closure of the neural tube (the precursor of the brain and the spinal cord). In humans, NTDs affect 1 per 1000 pregnancies, with multifactorial aetiology suggestive of a combination of one or more genetic factors with contribution from environmental risk factors. The curly tai...