Genetically engineered corn expressing crystalline proteins for insect control and encoded by genes derived from soil bacterium Bacillus thuringiensis (Bt) are widely adopted in the United States. Among the seven different events of Bt corn available commercially, YieldGard Rootworm (MON863) expresses a variant of the cry3Bb1 protein in the root tissue to control corn rootworm larvae. Although ...

The potential benefits of transgenic rootworm corn (Cry3Bb1 protein) are expected to include: increased root protection; increased intangible benefits to farmers (safety of not being exposed to insecticides, ease of use and handling, time and labor savings, better pest control); increased economic benefits to farmers ($231 million from yield gains [$25-$75/acre relative to no insecticide contro...

Nitrogen is the plant nutrient required in the largest quantity, the most likely to be deficient, and the most impactful on corn yield as well as grower profit. Providing N to a corn crop in the right amount while minimizing loss is difficult because of complex biological and chemical reactions that result in the loss of N from the crop root zone via deep percolation to ground water, lateral fl...

Introduction Corn and soybean planting is one of the most critical operations of the season. Operating the planter with the proper soil conditions for proper placement of the seed to obtain the correct seed-soil contact is important to optimize yields and reduce problems later in the season with plant and root growth. As corn and soybean seed prices continue to rise, and grain prices fall, it i...

High air temperatures during the crop growing season can reduce harvestable yields in major agronomic crops worldwide. Repeated and prolonged high night air temperature stress may compromise plant growth and yield. Crop varieties with improved heat tolerance traits as well as crop management strategies at the farm scale are thus needed for climate change mitigation. Crop yield is especially sen...

The western corn rootworm, Diabrotica virgifera virgifera LeConte, continues to be a significant pest of corn (Zea mays L.) in the United States. Because of recent changes in their distribution (now in Europe; Kiss et al. 2005) the impact of this pest is growing. While a variety of management tools are still available for growers, some of the current options including crop rotation (Gray et al....

The presence of a large amount root residues after harvesting corn creates problems for the processing field. On basis field and laboratory studies, character weediness main physical morphological characteristics rhizomes were revealed. Analysis variation curves dimensional mass graphical dependences made it possible to develop general approach freeing fields from plant corn.

The DE values of corn grain for pigs will differ among corn sources. More accurate prediction of DE may improve diet formulation and reduce diet cost. Corn grain sources ( = 83) were assayed with growing swine (20 kg) in DE experiments with total collection of feces, with 3-wk-old broiler chick in nitrogen-corrected apparent ME (AME) trials and with cecectomized adult roosters in nitrogen-corre...