نتایج جستجو برای: complementary baby food

تعداد نتایج: 386215  

2016
Brittany J Morison Rachael W Taylor Jillian J Haszard Claire J Schramm Liz Williams Erickson Louise J Fangupo Elizabeth A Fleming Ashley Luciano Anne-Louise M Heath

OBJECTIVES To compare the food, nutrient and 'family meal' intakes of infants following baby-led weaning (BLW) with those of infants following a more traditional spoon-feeding (TSF) approach to complementary feeding. STUDY DESIGN AND PARTICIPANTS Cross-sectional study of dietary intake and feeding behaviours in 51 age-matched and sex-matched infants (n=25 BLW, 26 TSF) 6-8 months of age. MET...

Journal: :The Japanese Journal of Nutrition and Dietetics 2008

Journal: :Food additives and contaminants 2003
C Brede P Fjeldal I Skjevrak H Herikstad

Baby bottles are often made of polycarbonate plastic. Impurities remaining in the bottle from the monomer bisphenol A can migrate from the plastic bottles into baby food, thereby causing a health concern. Previous migration testing of new baby bottles showed only trace migration levels of the substance. In the present work, polycarbonate baby bottles were subjected to simulated use by dishwashi...

Journal: :Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 2007
Maki Kobayashi Ichiro Takano Yasuhiro Tamura Sanae Tomizawa Yukinari Tateishi Naoko Sakai Kyoko Kamijo Akihiro Ibe Toshihiro Nagayama

A survey of pesticide residues in 316 baby foods on the Tokyo market from April 1999 to June 2005 was carried out. Fifteen kinds of pesticides, including organophosphorus, organochlorine, carbamate, pyrethroid and others, were detected between at levels Tr (below 0.01 ppm) and 0.55 ppm from 28 samples. The baby foods in which residual pesticides were detected were produced from flour, leaf vege...

2014
Paola Pani Claudia Carletti Alessandra Knowles Maria Parpinel Federica Concina Marcella Montico Adriano Cattaneo

BACKGROUND Adequate complementary feeding is recognized as an important predictor of health later in life. The objective of this study was to describe the feeding practices and nutrients' intake, and their association with breastfeeding at six months of age, in a cohort of infants enrolled at birth in the maternity hospital of Trieste, Italy. METHODS Out of 400 infants enrolled at birth, 268 ...

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