Several molecules absorb light energy which they emit after a time difference (lifetime) as radiation energy. Molecules remain at a low energy level or the ground electronic singlet state (So) or the lowest vibrational level at room temperature (Noomnarm and Clegg, 2009). On absorption of a photon, the molecule is excited from So to the first electronic excited singlet state S1 within < 10-15 s...

Huanglongbing (HLB) is one of the most destructive diseases of citrus, which has posed a serious threat to the global citrus production. This research was aimed to explore the use of chlorophyll fluorescence imaging combined with feature selection to characterize and detect the HLB disease. Chlorophyll fluorescence images of citrus leaf samples were measured by an in-house chlorophyll fluoresce...

Several photochemical and spectral properties of maize (Zea mays) bundle sheath and mesophyll chloroplasts are reported that provide a better understanding of the photosynthetic apparatus of C(4) plants. The difference absorption spectrum at 298 K and the fluorescence excitation and emission spectra of chlorophyll at 298 K and 77 K provide new information on the different forms of chlorophyll a...

Citation: Qiao Y, Rong J, Chen H, He C and Wang Q (2015) Non-invasive rapid harvest time determination of oil-producing microalgae cultivations for biodiesel production by using chlorophyll fluorescence. Front. Energy Res. 3:44. doi: 10.3389/fenrg.2015.00044 non-invasive rapid harvest time determination of oil-producing microalgae cultivations for biodiesel production by using chlorophyll fluor...

Key words: Chlorophyll fluorescence, heat stress, photo-system II photochemistry, water stress, wheat (Tritium Modulated chlorophyll fluorescence, rapid fluores-aestivum L.). cence induction kinetics and the polyphasic fluores-cence transients (OJIP) were used to evaluate PSII photochemistry in wheat plants exposed to water

The potential of measurements of chlorophyll fluorescence in vivo to detect cellular responses to salinity and degrees of salt stress in leaves was investigated for three crop plants. Sugar beet (Beta vulgaris L.) (salt tolerant), sunflower (Helianthus annuus L.) (moderately salt tolerant), and bean (Phaseolus Vulgaris L. cv Canadian Wonder) (salt intolerant) were grown in pots and watered with...

the changes of chl a fluorescence induction curve in response to different salinity levels in canola (barassica napus, l.) plants were investigated. the canola seedlings were exposed to salt stress (100 mm and 200 mm nacl) for 7 days and chl a fluorescence induction kinetics was analysed. by using the ojip-test, various parameters like vj, area, n, φpo, φeo, ψo, rc/abs and piabs were calculated...

Electronic excitation energy transfer was studied for chlorophyll a in a solid solution of poly­ styrene by measuring the concentration quenching of quantum yield, polarization, and lifetime of fluorescence. The concentration quenching of the experimental fluorescence quantum yield is adequately described by Kelly and Porter’s empirical formula (Proc. Roy. Soc., Lond. A 315, 149, 1970), and of ...

Cyclodextrins, a class of cyclic oligomeric compounds consisting of 6–8 units of D-glucose, alter the oxygen evolution of photosystem II (PSII) in barley thylakoids as well as chlorophyll a fluorescence induction, i.e., Fv/Fo and Fv/Fm where Fm is the maximal level of fluorescence when all PSII centres are closed, Fo is the minimal level of chlorophyll fluorescence when all PSII centres are ope...