نتایج جستجو برای: changeable attributes

تعداد نتایج: 68567  

2013

In the past decades, the environment of production companies showed a permanent increase in dynamic and volatility in the form of demand fluctuations, new technologies or global crises. As a reaction to these new requirements, changeability of production systems came into attention. A changeable production system can adapt to these changes quickly and with little effort. Even though demand for ...

Journal: :Trends in cognitive sciences 2000
Haxby Hoffman Gobbini

Face perception, perhaps the most highly developed visual skill in humans, is mediated by a distributed neural system in humans that is comprised of multiple, bilateral regions. We propose a model for the organization of this system that emphasizes a distinction between the representation of invariant and changeable aspects of faces. The representation of invariant aspects of faces underlies th...

2015
Andrea Albonico Manuela Malaspina Roberta Daini

While the dissociation between invariant aspects of a face and emotional expressions has been studied extensively, the role of non-emotional changeable aspects in face recognition has been considered in the literature rarely. The purpose of the present study was to understand whether information on changeable aspects (with and without emotional content) can help those individuals with poor face...

Journal: :Veterinary and comparative orthopaedics and traumatology : V.C.O.T 2008
C Rahal C C Otoni O C M Pereira Júnior A L L Blum L C Vulcano

A Brazilian orthopaedic company designed a stainless steel plate called Synthesis Pengo System (S.P.S.), which has one fixed and one changeable extremity. According to the assembly of the changeable extremity, it is possible to obtain dynamization or neutralization of the fracture site. Since the S.P.S. plate was developed for use in human patients, the aim of this study was to evaluate this sy...

2014
K. Nakatani M. Ikoma K. Arita

four kinds of refrigerant mixtures R22/Rl34a, R22/Rl52a, R22/Rl42b and R22/Rl23, which contain some new halocarbons which are considered to be the alternatives for CFCs, were evaluated in order to realize higher condensing temperature than that using R22 at high temperature operation, and larger heating capacity than that using R22/Rll4 at normal temperature operation. These mixtures were appli...

2014
Jing Lu Gujing Li Diankun Gong Qingqing Hu

Previous studies have proved that partial information transmission can be found between intensity and pitch. In our last study, it was demonstrated that the timbre attribute can be transmitted as partial information between timbre and intensity. We manipulated the two attributes of stimulus, namely, timbre (piano vs. violin) and pitch (high vs. low), to find out whether they also have partial i...

2010
Sungkuk Chun Keechul Jung

Traditional oil painting works enable the spectators to feel the various impressions because it can be shown differently by the changes of light effect. The reason of oil painting’s distinguishing feature is that it contains the texture and volume of color expressed by thickness of used pigments and brushing. In this paper, we present a novel method that reproduces oil painting-like image from ...

Journal: :فلسفه و کلام 0

the relation between ethics and human good and evil attributes and his nature is among the age-old discourses in the field of practical philosophy (wisdom). since long ago, it has been of concern to the learned and the philosophers as to whether all ethics or a part of it in all human beings or in some of them is optional and acquired or non-optional, unacquirable, and unchangeable. this writin...

Journal: :Journal of vision 2007
Dirk B Walther Li Fei-Fei

In many everyday situations, we bias our perception from the top down, based on a task or an agenda. Frequently, this entails shifting attention to a specific attribute of a particular object or scene. To explore the cost of shifting top-down attention to a different stimulus attribute, we adopt the task-set switching paradigm, in which switch trials are contrasted with repeat trials in mixed-t...

2016
Klaudia Modlinska Rafał Stryjek

Food neophobia is a reaction to novel food observed in many animal species, particularly omnivores, including Rattus norvegicus. A neophobic reaction is typically characterised by avoidance of novel food and the necessity to assess both its potential value and toxicity by the animal. It has been hypothesised that this reaction is not observed in rats inhabiting a changeable environment with a h...

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