Eight Strawberry cultivars (Paros, Queen Elisa, Pajaro, Camarosa, Gaviota, Selva, Mrak and Kurdistan as local cultivar) were evaluated to select the best cultivar based on quantitative yield production in Kurdistan province condition. An experiment was performed in a randomized complete block design with three replications during 2008- 2010 in Grizeh research station (Sanandaj). Eleven morpholo...

  Growing media could affect quality and shelf life of strawberry fruits. In the present study, effect of seven growing media including a control medium (50% cocopeat + 50% perlite v/v ), and media supplemented with either 10, 20 and 40% of vermicompost or cattle manure in a completely randomized design with three replications was studied on postharvest quality and shelf life extension of Camar...

Strawberry fruit has very short postharvest life because of its soft texture. To evaluate application effects of amino acids on Post-harvest life of Strawberry fruits, a factorial experiment was carried out based on completely randomized design in Research Greenhouse of Ferdowsi University of Mashhad. Experimental treatments were three amino acids (Arginine, Glutamine and Alanine) at three leve...

In order to grow strawberry in Chaharmahal and Bakhtiari, growth, yield and fruit quality was evaluated among eight commercial strawberry cultivars including: Selva, Camarosa, Pajaro, Paros, Queen eliza, Kurdestan and Merak. This experiment was conducted in Agriculture and Natural Resources Research Center of Shahrekord through a RCBD design with three replications for four years (2008-2011). V...

Strawberry is one of the highly consumed fruits which are cultivated in wide areas of the world. The most important problem of the strawberry is low storability and high postharvest losses; hence, more than 50% of harvested fruit is lost in Iran. The purpose of this research was to investigate biochemical and shelf life reaction of Camarosa cultivar to different concentrations of methyl jasmona...