نتایج جستجو برای: calorie sweeteners
تعداد نتایج: 8257 فیلتر نتایج به سال:
Journal:
:Comprehensive Reviews in Food Science and Food Safety
2006
Journal:
:The American Journal of Clinical Nutrition
2014
Journal:
:BMC Medical Research Methodology
2016
Journal:
:Nutrition Today
2021
Journal:
:Journal of the Academy of Nutrition and Dietetics
2017
Journal:
:Environment International
2019
Journal:
:Current Developments in Nutrition
2018
Journal:
:Food and Chemical Toxicology
2019
Journal:
:Food Science and Technology
2020
2016
Joost Overduin
Tinh-Hai Collet
Nenad Medic
Elana Henning
Julia M. Keogh
Faye Forsyth
Cheryl Stephenson
Marja W. Kanning
Rianne M.A.J. Ruijschop
I. Sadaf Farooqi
Agatha A. van der Klaauw
There is considerable interest in the effect of foods containing high intensity sweeteners on satiation. However, less is known about low-calorie bulk sweeteners such as erythritol. In this randomized three-way crossover study, we studied 10 lean and 10 obese volunteers who consumed three test meals on separate occasions: (a) control sucrose meal; (b) isovolumic meal with partial replacement of...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید