نتایج جستجو برای: c15

تعداد نتایج: 1198  

Journal: :International journal of systematic and evolutionary microbiology 2013
V Bhumika T N R Srinivas K Ravinder P Anil Kumar

A novel marine, Gram-stain-negative, oxidase- and catalase- positive, rod-shaped bacterium, designated strain AK6(T), was isolated from marine aquaculture pond water collected in Andhra Pradesh, India. The fatty acids were dominated by iso-C15:0, iso-C17:1ω9c, iso-C15:1 G, iso-C17:0 3-OH and anteiso-C15:0. Strain AK6(T) contained MK-7 as the sole respiratory quinone and phosphatidylethanolamine...

2013
Siew-Pei Lee Anita Ramli

BACKGROUND Catalytic deoxygenation is a prominent process for production of renewable fuels from vegetable oil. In this work, deoxygenation of technical grade methyl oleate to diesel fuel aliphatic hydrocarbons (C15 - C18) is evaluated with several parameters including temperature, hydrogen pressure and reaction time in a stirred batch reactor over Pd/SBA-15 catalysts. RESULTS Two different S...

Journal: :The Journal of neuroscience : the official journal of the Society for Neuroscience 1996
R Perrins K R Weiss

Different feeding-related behaviors in Aplysia require substantial variations in the coordination of movements of two separate body parts, the lips and buccal mass. The central pattern generators (CPGs) and motoneurons that control buccal mass movements reside largely in the buccal ganglion. It was previously thought that control of the cerebral neuronal circuitry and motoneurons that generate ...

Journal: :International journal of systematic and evolutionary microbiology 2013
Decai Jin Ping Wang Zhihui Bai Bo Jin Zhisheng Yu Xinxin Wang Guoqiang Zhuang Hongxun Zhang

A Gram-negative, strictly aerobic, non-motile and non-spore-forming rod that produced white, viscous colonies, designated QH(T), was isolated from bulking sludge collected from a municipal wastewater treatment plant in Beijing, China. Phylogenetic analysis based on 16S rRNA gene sequences showed that strain QH(T) belonged to the genus Terrimonas and shared 96.3 % sequence similarity with Terrim...

Journal: :Journal of food science 2012
Joong Ho Kwon Kashif Akram Ki Chang Nam Byungrok Min Eun Joo Lee Dong U Ahn

Hydrocarbons, gas compounds, and off-odor volatiles were determined for irradiated (0 or 5 kGy) commercial sausages with different fat contents (16% and 29%) during a 60-d storage period at 4 °C. Total of 4 hydrocarbons (C14:1, C15:0, C16:2, and C17:1) were detected only in irradiated sausages: the amount of C16:2 was the highest, followed by C17:1, C14:1, and C15:0. The concentrations of hydro...

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