نتایج جستجو برای: bud diameter
تعداد نتایج: 120597 فیلتر نتایج به سال:
Bud necrosis (BN) of grape is observed as an abortion and drying of one or more primordia of the developing compound winter bud. The causes are uncertain, but high vigor, and canopy shade increase BN incidence under some conditions. This work was conducted to determine if localized carbohydrate or mineral nutrient deprivation increased the incidence of BN observed with ‘Riesling’ grapes in Virg...
Identification of AFLP markers associated with flowering time and ornamental traits in Chrysanthemum
Flowering period and longevity play important roles in determining the quality of commercial flowers. Marker-trait associations for eight flowering and 12 ornamental traits have been studied using a GLM and MLM analysis with a set of 2099 AFLP polymorphic markers in Chrysanthemum. The GLM model identified 453 markers for phenotypic traits whereas the MLM association analysis model revealed a t...
A roadmap of apical bud formation in white spruce identifies potential regulators of time to bud set
Background Bud development is an adaptation that temperate forest trees have acquired to survive inclement winter conditions and resume growth the following spring. Bud development is a complex physiological and developmental process comprising bud formation, cold and desiccation tolerance development, and dormancy acquisition [1]. Because bud formation is accompanied by growth cessation, the t...
The airway retention of inhaled glucocorticosteroids (GCs) depends largely on their lipophilicity. Inhaled budesonide (BUD) becomes highly lipophilic reversibly by the formation of esters, acting as a reservoir of active BUD. Ciclesonide (CIC) was also reported to form esters after hydrolysis to active metabolite (CIC-AM). We have investigated lipophilicity and airway retention of BUD, CIC/CIC-...
Taste bud volume increases over the postnatal period to match the number of neurons providing innervation. To clarify age-related changes in fungiform taste bud volume, the current study investigated developmental changes in taste bud cell number, proliferation rate, and life span. Taste bud growth can largely be accounted for by addition of cytokeratin-19-positive taste bud cells. Examination ...
We show that MAX1, a specific repressor of vegetative axillary bud outgrowth in Arabidopsis, acts a positive regulator of the flavonoid pathway, including 11 structural genes and the transcription factor An2. Repression of bud outgrowth requires MAX1-dependent flavonoid gene expression. As the flavonoidless state leads to lateral outgrowth in Arabidopsis, our data suggest that a flavonoid-based...
this study was aimed to study the ways of removing dormancy period and accelerating pre-sowing tuber germination to provide simple tools to apply by farmers. for this purpose, intact tubers, exposed tubers to released ethylene and sliced tubers were examined in respect to germination characters, bud length, starch, anthocyanin and chlorophyll contents and amylase activity. relative amount of an...
abstract the present research was done to evaluate proline, proteins and sugars of flower buds of pistachio trees during phonological stages. this study was conducted using a split-plot design with three replications considered time as main factor (5 stages) and cultivars (ahmad-aghaee, ouhadi, kaleh-ghochi and akbari) as secondary factor. the experiment was conducted at ferdowsi university of ...
primary bud necrosis (pbn) in grapevine is a physiological disorder that leads to death of fruitful buds and yield loss. the aim of this study was to determine the changes in soluble sugars and starch and their relationship to the incidence of the primary bud necrosis in askari grapevine. experiment was conducted in a vineyard that the vines were 15 years old, with a head system, vines spaced 2...
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