the aim of this study was to examine the effects of two kinds of concurrent training on body fat percentage, body mass index (bmi), maximal oxygen consumption, body upper strength, body lower strength, total cholesterol, triglyceride and low- and high-density lipoprotein-cholesterol in non-athlete overweight boys. for this purpose, 40 non-athlete overweight boys (mean age 15.33 ± 0.58) were sel...

this study was conducted to investigate the effects of l-carnitine and different levels of animal fat on performance, carcass characteristics and some blood parameters of broiler chickens. two hundred one-day old male broiler chicks were allotted to5 treatments in 4 replicates and 10 birds in each replicate. dietary treatments consisted of: 1) diet with 5% vegetable oil (t1), 2) diet with 5% ve...

Fat-rich diets not only induce obesity in humans but also make animals obese. Therefore, animals that accumulate body fat in response to a high-fat diet (especially rodents) are commonly used in obesity research. The effect of dietary fat on body fat accumulation is not fully understood in zebrafish, an excellent model of vertebrate lipid metabolism. Here, we explored the effects of dietary fat...

background: the health promoting effects of green tea including anti-obesity and anti-inflammatory effects, decreasing heart attack risk and oxidative stress status has been widely demonstrated during the past decade. the purpose of this study was to determine the possible effects of green tea on the anthropometric indices, systolic and diastolic blood pressure in overweight and obese women. me...