Chrysanthemum cut flower is not sensitive to ethylene and its vase life depends on vascular blockage. In order to evaluating of effect of antibiotics and essential oils on the vase life and quality characteristics of chrysanthemum cut flower an experiment carried out based on a RCD with 10 treatments: Artemisia at 3 levels (10, 30 and 50 %), amoxicillin at 3 levels (100, 200 and 300 mg l-1), Ri...

The present research was conducted to discover antimicrobial compounds in methanolic leaf extracts of Jatropha curcas and Andrographis paniculata and ethanolic leaf extract of Psidium guajava and the effectiveness against microbes on flower preservative solution of cut Mokara Red orchid flowers was evaluated. The leaves were analyzed using gas chromatography-mass spectrometry. A total of nine, ...

Floriculture is among Kenya’s top foreign exchange earners. Gladiolus is one of the four famous cut flowers in the world whose popularity in Kenya is attributed to its heat tolerance, many spike forms and color combinations. However, the perishable nature of the flower renders it vulnerable to huge post-harvest losses. The study aimed to evaluate pulsing effect of cut Gladiolus</em...

introduction: in iran, tuberose is ranked the forth after gladiolus, rose and carnation. these flowers are known as high quality products among which maximum exportation belongs to tuberose and gladiolus. in plant cultivation and development, adequate provision of nutrients is of crucial importance. tuberose needs plenty of nutrients to obtain the desirable quality and flowering. hence, tuberos...

The experiment was carried out to investigate the effect of different concentrations of salicylic acid (SA), malic acid ( MA), citric acid (CA) and sucrose (Suc) on keeping quality and vase life of Chrysanthemum cut flowers. In this study three levels of malic acid (0, 100 and 150 mg l ) and salicylic acid (0, 1.5 and 3 mM) and two levels of sucrose (0 and 3% w/v) and of citric acid (0 and 150 ...

chrysanthemum cut flower is not sensitive to ethylene and its vase life depends on vascular blockage. in order to evaluating of effect of antibiotics and essential oils on the vase life and quality characteristics of chrysanthemum cut flower an experiment carried out based on a rcd with 10 treatments: artemisia at 3 levels (10, 30 and 50 %), amoxicillin at 3 levels (100, 200 and 300 mg l-1), ri...

this study was conducted to evaluate the effect of preservative solutions on vase life, number of bacteria in the end of stem and in vase solution of cut gerbera 'double dutch' and 'red explotion'. cut flowers were pulse-treated with nano-silver (2, 4, 6, 8 or 10 mg l-1) and thymol (12.5, 25, 50, 75 or 100 mg l-1) +5 % sucrose. experiment was conducted in completely randomized design with 5 rep...

Senescence is an integral part of the normal developmental cycle of plants and can be traced in cell, tissue and organ level. This work was focused on the efficiency of post-harvest treatment with the free polyamine spermine (Spm) to extend the vase life of cut rose flowers as an anti-senescence compound. Spm treatment was applied at the rates of 0, 1, 2 and 4 mM. Some morphological, biochemica...