Chronic stress is a long-lasting negative emotional state that induces negative consequences on animals' psycho-physiological state. This study aimed at assessing whether unpredictable and repeated negative stimuli (URNS) influence feeding behaviour in quail. Sixty-four quail were exposed to URNS from day 17 to 40, while 64 quail were undisturbed. Two lines divergently selected on their inheren...

Research has shown that the bigger the portion that people are served, the more food they eat; this phenomenon is referred to as the portion-size effect. Providing objective serving-size information on food products has been shown to reduce the influence of external food cues on people's eating behavior. The current study examined whether providing objective serving-size information would also ...

Control of food ingestion related to proximal gastric distension has never been demonstrated in pigs. The aim of this study was to demonstrate its existence. Meal duration, food intake rate and characteristics of non-ingestion periods were evaluated during the ingestion of a 500 g meal with simultaneous balloon distension of the proximal stomach. Distensions were performed either at fixed press...

Food deprivation produces analgesia. This response is reversed i.e. pain sensitivity is lowered, when the food deprived rats are fed. In the present study the effect of chronic pain on the motivation to get food, in food deprived rats, was observed. In ten rats the effect of formalin and morphine plus formalin on the motivation to get food was studied. Injection of formalin significantly (P < 0...

Previous research suggests that boys are at a greater likelihood of exhibiting externalizing behaviors throughout their childhood than girls. In addition, previous research suggests that children who are born into impoverished conditions are more likely to exhibit externalizing behaviors than their peers who are born into higher socio-economic conditions. The purpose of this study was to invest...

The present report advocates an adaptive, ecological approach to the study of learning in infants. Concepts of developmental niche and ontogenetic adaptation are applied to early mammalian development. Within this conceptual framework, it is asserted that learning cannot be fully understood separately from a behaving body; that learning is a dimension of behavior and physiology. The role of lea...

Whereas public information campaigns have failed to reverse the rising trend in obesity, economists support food taxes as they suggest they can force individuals to change their eating behavior and make the agro-food industry think more about healthy food products. Excise taxes based on the unhealthy nutrient content would be more effective since they impact more on unhealthy food products than...

The genetics of complex social behaviour can be dissected by examining the genetic influences of component pathways, which can be predicted based on expected evolutionary precursors. Here, we examine how gene expression in a pathway that influences the motivation to eat is altered during parental care that involves direct feeding of larvae. We examine the expression of neuropeptide F, and its r...

Foraging innovation, in which an individual eats a novel food or uses a novel foraging technique, has been observed in a wide range of species. If other individuals are nearby, they may adopt the innovation, thus spreading it through the population. Much research has focused on this social transmission of behaviour, but the effect of social context on the emergence of novel behaviour is unclear...

We examined whether we could identify the feeding behaviours of the trophic generalist fish Epinephelus ongus on different prey types (crabs and fish) using a data logger that incorporated a three-axis gyroscope and a three-axis accelerometer. Feeding behaviours and other burst behaviours, including escape responses, intraspecific interactions and routine movements, were recorded from six E. on...