نتایج جستجو برای: bee products

تعداد نتایج: 304174  

Journal: :International Medical Journal Malaysia 2022

The pandemic caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), or mostly known as COVID-19, has infected millions of people and led to a public health crisis. Various aspects including the economy daily routine life have also been severely affected. At time being, treatment using previously FDA-approved antiviral such hydroxychloroquine remdesivir, well convalescent plasma...

Journal: :Modern Applications of Bioequivalence & Bioavailability 2017

2010
Maria Graça R. Campos Christian Frigerio Joana Lopes Stefan Bogdanov

Maria Graça R. Campos, Christian Frigerio, Joana Lopes and Stefan Bogdanov 1 Centre of Pharmaceutical Studies, Laboratory of Pharmacognosy and Phytotherapy, Faculty of Pharmacy – R. do Norte University of Coimbra, 3000-295 Coimbra, Portugal 2 REQUIMTE, Departamento de Química-Física, Faculdade de Farmacía, Universidade do Porto, Rua Aníbal Cunha 164, Porto 4050-047, Portugal 3 Bee Products Scie...

2002
Louise A Malone Louise Malone

HortResearch has prepared this literature review in accordance with reasonable standards of scientific endeavour. HortResearch has no control over its use by third parties and it accepts no responsibility for use of the review by third parties, and in no circumstance shall HortResearch have any liability to any third party.

2012
R. Mendoza-Reséndez N. O. Nuñez C. Luna

Recently, several investigations have shown that the high antioxidant potential of honey can also be exploited to develop new approaches to the efficient production and processing of nanomaterials [2-4], which offer interesting advantages over the conventional routes: they are quite simple, economically competitive and reduce risks to human health and the environment [5]. In addition, these gre...

2011
Stefan Bogdanov

Honey: This topic has been extensively reviewed by Bogdanov, online article with original references on www.bee-hexagon.net/files/file/fileE/Honey/7HoneyNutrientFunctional.pdf The antibacterial effect of honey, mostly against gram-positive bacteria, both bacteriostatic and bactericidal effects have been reported, against many strains, many of which are pathogenic. Honey glucose oxidase produces...

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