نتایج جستجو برای: arian broiler chicken

تعداد نتایج: 54058  

Journal: :Veterinary microbiology 2013
Lizi Yin Isabelle D Kalmar Stefanie Lagae Stien Vandendriessche Wannes Vanderhaeghen Patrick Butaye Eric Cox Daisy Vanrompay

Sera of 30 Belgian and 10 Northern French chicken farms were tested by a Chlamydia (C.) psittaci major outer membrane protein (MOMP) based ELISA. Ninety-six percent, 93% and 90% of the Belgian broilers, broiler breeders and layers were seropositive. Ninety-one percent of the French broilers were seropositive. In addition, tissues of 5 Belgian and 5 French broiler farms were examined at slaughte...

Journal: :iranian journal of applied animal science 2013
a. safamehr f. fallah a. nobakht

a total of 288 broiler chickens (1 d old) were used in a 42-d growth trial to study the effects of chicory (cichorium intybus) and nettle (urtica dioica) with or without multi-enzyme on growth performance, carcass traits, and biochemical parameters. the corn-soybean based control diet and 8 experimental diets were fed to each of 3 pens of chickens (12 chickens/pen). treatments were as follows: ...

Journal: :iranian journal of applied animal science 2013
a. nobakht a. sehati h. aghdam shahryar

this experiment was conducted to investigate the effects of different levels of oxidized fat (yellow grease) and copper sulfate on performance, carcass traits, blood metabolites and immune cells of broilers. this study was carried out as a 3 × 2 factorial experiment with 3 levels of oxidized fat (0, 2 and 4%) and 2 levels of copper sulfate (0 and 300 mg/kg) in 6 treatments, 3 replicates and 12 ...

   Poultry meat with a high share in the food consumption is one of the most basic products for supplying protein to households. Due to the high amount of pollutants in this part, the environmental impact of the production of this product is necessary. In the present study, the environmental impact of broiler chicken production in both industrial and traditional breeding methods were evaluated ...

2017
Arif Hussain Sabiha Shaik Amit Ranjan Nishant Nandanwar Sumeet K. Tiwari Mohammad Majid Ramani Baddam Insaf A. Qureshi Torsten Semmler Lothar H. Wieler Mohammad A. Islam Dipshikha Chakravortty Niyaz Ahmed

Multidrug-resistant Escherichia coli infections are a growing public health concern. This study analyzed the possibility of contamination of commercial poultry meat (broiler and free-range) with pathogenic and or multi-resistant E. coli in retail chain poultry meat markets in India. We analyzed 168 E. coli isolates from broiler and free-range retail poultry (meat/ceca) sampled over a wide geogr...

Journal: :poultry science journal 0
rezaie m department of animal science, college of animal science and fisheries, sari agricultural sciences and natural resources university, sari, iran semnaninejad h department of animal science, college of animal science and fisheries, sari agricultural sciences and natural resources university, sari, iran

this study was conducted to determine the effect of oak acorn (quercus castaneifolia) on performance, small intestine morphology, ileal digestibility of nutrient, carcass and some blood parameters in broiler chicks. a total of fifty hundred four one-d old male chickens (ross308 strain) with seven treatments and four replicates in each treatment were used. experimental diets were: control (corn-...

حسینی, سید عبداله, محیطی اصلی, مازیار, میمنیدی پور, امین, یوسفی کلاریکلائی, حسین, یوسفی کلاریکلائی, کاظم,

     A 28-week experiment was conducted to study the effects of dietary energy and digestible methionine level on performance and reproductive traits of broiler breeder hens, using 280 Arian broiler breeder hens and 20 males at 26 weeks of age. The experiment was done as 2×2 factorial arrangement in a completely randomized design with 4 treatments and 5 replicates. Dietary treatments were formu...

ژورنال: علوم آب و خاک 2001
شیوازاد, محمود , صیداوی, علی رضا ,

An experiment was conducted in order to study the possibility of compensatory growth by changing dietary nutrients concentration in the female Arian broiler chicks using a completely randomized design by means of standard and diluted diets. By standard diet is meant diet recommended by Arian’s guide catalogue and by diluted diet is meant the diet used in Iran broiler farms. However, both diets ...

Journal: :The Ulster Medical Journal 1987
F. B. Smyth J. D. Watson

Due to concern about increasing mortality among 7 -day old chicks in a chicken hatchery the management arranged to screen all hatchery staff for salmonella excretion. The hatchery is part of a complex involving all stages of chicken meat production but is physically separate from the broiler units and chicken processing plant. The hatchery also has its own staff, there being no exchange of staf...

Journal: :Avian diseases 2007
Niwat Chansiripornchai Wisanu Wanasawaeng Jiroj Sasipreeyajan

Ornithobacteriosis is an infectious disease of avian species that has been reported in almost all countries around the world, except Thailand. The objectives of this study were to determine the seroprevalence of Ornithobacterium rhinotracheale (ORT) and to isolate and identify ORT in broilers and broiler breeders in Thailand. Chicken antibodies had been randomly checked from 17 farms (19 flocks...

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