نتایج جستجو برای: allium species
تعداد نتایج: 553986 فیلتر نتایج به سال:
Top, tree or Egyptian onion, Allium x proliferum (Moench) Schrader, 2n=2x=16, is a minor, vegetatively propagated garden crop in Europe, North America and North East Asia. Several clones of the top onion were found to be locally cultivated in the region of South Croatia under the name “Ljutika-talijanka”. One of these, clone Biorina, was studied by means of both classi cal cytogenetic techniqu...
OBJECTIVE To examine the in vitro antibacterial activity of the ethanol extract of fresh fruits of Solanum incanum L., fresh leaves of Ricinus communis L. and Allium ampeloprasum var. porrum L., and to determine and quantify the phenol compounds of the investigated plant parts. METHODS This study was carried out at the Faculty of Science, King Khalid University, Abha, Kingdom of Saudi Arabia ...
The term 'shallot' in Croatia denotes three genetically and morphologically different, vegetatively reproduced relatives of the common onion, Allium cepa L., which are mainly traditionally cultivated for consumption and as a spice: A. cepa Aggregatum group, (2n = 2x = 16), A. × proliferum (Moench) Schrad. (2n = 2x = 16) and A. × cornutum Clementi ex Vis. (2n = 3x = 24). This paper reviews the r...
Chemical Composition and in Vitro Antifungal Activity Screening of the Allium ursinum L. (Liliaceae)
The objective of the study was to summarize the methods for isolating and identifying natural sulfur compounds from Allium ursinum (ramson) and to discuss the active constituents with regard to antifungal action. Using chromatographic techniques, the active constituents were isolated and subsequently identified. Analyses by high-performance liquid chromatography (HPLC) suggested that these comp...
Mineral profile and some selected components of three cultivars of onion (Allium cepa L.) (Dan Zaria, red creole and white creole) bulb were compared with garlic (Allium sativum L.) clove. This was pertinent to establish their potentials in ensuring adequate nutrition and food security. Simultaneous multi-element analysis was done by inductively coupled plasma-optical emission spectroscopy (ICP...
This study was designed to examine the in vitro antimicrobial and antioxidant activities of the methanol, ethanol, water, n-hexane and dicholoromethane extracts of two Allium species (Allium scabriflorum and Allium tchihatschewii) which are endemic for the flora of Turkey. The antimicrobial efficiency of the plant was evaluated according to disc diffusion and microdilution broth methods. The an...
Background and Purpose Candidaalbicans is the most common cause of candidal infections. Various studies have shown drug resistance among C. albicans isolates; thus, it is necessary to discover replacement treatments for Candida infections. In this study, we aimed to compare the effects of different essential oils against azoles-resistant and azoles-susceptible isolates. Materials and Methods ...
OBJECTIVE Diabetes mellitus (DM) is associated with significant morbidity and mortality and its prevalence is increasing worldwide. Although conventional antidiabetic agents are known to ameliorate the symptoms of diabetes, they also may cause adverse effects. The purpose of this review was to organize and discuss various studies that have been previously conducted indicating the efficacy of Al...
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