The agro-food sector is one of the key industries that provides humanity with essential food products. However, it has faced challenges in sustainable development and environmental safety, raising questions about efficiency sustainability this industry. Accordingly, there ample room for innovation sector. article analyzes innovative activity at present stage. main problems shortcomings industry...

Lignocellulosic agricultural byproducts are a copious and cheap source for cellulose fibers. Agro-based biofibers have the composition, properties and structure that make them suitable for uses such as composite, textile, pulp and paper manufacture. In addition, biofibers can also be used to produce fuel, chemicals, enzymes and food. Byproducts produced from the cultivation of corn, wheat, rice...

In industrial districts social norms are as important as formal institutions in coordinating actors’ behaviour. While the literature on agro-industrial districts has generally stressed the role of trust, the paper states that power can be as effective as trust in solving coordination problems stemming from contract incompleteness and opportunistic behaviours. The paper presents the results of a...

Real market institutions, stock and commodity exchanges for example, do not occur in isolation. The same stocks and commodities may be listed on multiple exchanges, and traders who want to deal in those goods have a choice of markets in which to trade. While there has been extensive research into agent-based trading in individual markets, there is little work on this kind of multiple market sce...

The article argues the relevance and feasibility of using marketing tools to promote agricultural products. peculiarities promotion complex agro-industrial products related specifics market are determined. Thus, it was found that choice means methods promoting is determined by specific factors depend on type in which company operates (B2C B2B), agriculture (agriculture, manufacturing, processin...

The all-trans-β-carotene is a natural pigment used in various industrial fields (food, cosmetics, pharmaceuticals, etc) and possesses the higher provitamin A activity, in respect to other carotenoids. All-trans-β-carotene is produced industrially by chemical and biotechnological means. For β-carotene biotechnological production in industrial scale mated cultures of Blakeslea trispora, a heterot...