نتایج جستجو برای: acid red 88

تعداد نتایج: 937774  

Journal: :The American journal of clinical nutrition 2000
R A Caccetta K D Croft L J Beilin I B Puddey

BACKGROUND Reduced lipoprotein oxidizability by red wine phenols has been proposed as the basis for a relatively lower incidence of coronary heart disease in red wine drinkers. We showed previously that caffeic and protocatechuic acids isolated from red wine exhibit antioxidant activity in vitro. However, there is no information in the literature on the absorption of these compounds after red w...

Journal: :American journal of physiology. Regulatory, integrative and comparative physiology 2009
Arend Bonen Graham P Holloway Narendra N Tandon Xiao-Xia Han Jay McFarlan Jan F C Glatz Joost J F P Luiken

We examined fatty acid transporters, transport, and metabolism in hearts and red and white muscles of lean and insulin-resistant (week 6) and type 2 diabetic (week 24) Zucker diabetic fatty (ZDF) rats. Cardiac fatty acid transport was similar in lean and ZDF hearts at week 6 but was reduced at week 24 (-40%) in lean but not ZDF hearts. Red muscle of ZDF rats exhibited an early susceptibility to...

Introduction: A neurodevelopmental disorder, autism typically identified with three primary behavioral consequences, such as social impairment, communication problems and limited or stereotypical behavior. Because of its co-morbidity and lack of therapeutic options, autism is a global economic burden. A short chain of fatty acid, propionic acid formed biologically by gut microbiome. Propionic a...

Journal: :international journal of environmental research 0

this study evaluates the effectiveness of adsorption process by granular activated carbon (gac) compared with a novel formulation of coagulation - flocculation process for dye removal from textile wastewater. in this regard, acidic, reactive, disperse and direct red dye are used to prepare the synthetic dye. dominant wave length for each dye is determined by spectrophotometeric method. using ga...

Azar Bagheri Gh., K. Mahanpoor V. Ashayeri

In this paper CuFe2O4, nanocrystalline powders were prepared. Also, the supported Cu ferrite was obtained by impregnation of the supports with Cu and Fe nitrates solutions, for calcination temperature 450 ºC. The samples were characterized by X-ray powder diffraction (XRD) and Fourier transform-infrared spectroscopy (FT-IR). In this investigation photocatalytic degradation...

Khani Shakarami Mesbah Babalar Rohangiz Naderi Zeinab Hamzehei1

Tulip is one of the most important flowers to precocity. Treatment of tulip bulbs with gibberellic acid reduces the forcing period in the greenhouse resulting energy saving and reduces the tulip’s physiological disorders. This study carried out about three tulip cultivars includes ‘Lacourtine’, ‘Yokohama’ and ‘Red Favourite’. The results showed that gibberellic acid reduced significantly stem l...

ثواقبی, غلامرضا, متشرع زاده, بابک ,

Phytic acid is the main source of organic phosphorus in grains of legumes and cereals. It has great ability of bonding with metals and minerals such as iron, zinc and calcium. As a result, the solubility of these elements and their absorption capability by human will be reduced. This greenhouse research was carried out with the aim of studying the variations of phytic acid to zinc molar ratio a...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه کاشان - پژوهشکده اسانس قمصر 1394

در این پژوهش خواص ضد اکسیدانی و سمیت سلولی گیاه marrubium vulgare l. از خانواده lamiaceae از منطقه کاشان بررسی شد. ترکیبات فرار گیاه با روش تقطیر با آب استخراج شد و با کروماتوگرافی گازی جرم سنجی مورد مطالعه قرار گرفت. قابلیت ضد اکسیدانی نمونه ها با استفاده از چندین روش متفاوت ارزیابی شد: 1) مهار رادیکال آزاد پایدار 2 و 2 دی فنیل -1- پیکریل هیدرازیل (dpph) 2) مهار رادیکال آزاد هیدروژن پراکسید 3)...

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