background: the degree to which the amount of aningested nutrient is absorbed and available to the body is calledbioavailability. objectives: relative effectiveness of herbalmethionine (h-met®) compared to dl-methionine (dl-met)was investigated in this experiment. methods: exponentialregression analysis was used to determine bioefficacy of h-met®based on body weight gain, feed intake and feed c...

in this study 60 arian male chickens for six weeks were used in a completely randomized block to evaluate the effect of three dietary energy level on performance and prevention ascites. diets energy levels were: as catalog; 100 and 150 kcal lower in starter and grower and finisher periods; 200 kcal and 300 kcal lower in starter and grower that catalog respectively. during the experiment, body w...

Background: Coccidiosis is recognized as the parasitic disease that has the greatest economic impact on poultry production. Modern poultry production is largely dependent upon anticoccidials. Objectives: The aim of the present study was to determine and compare the efficacy of two chemical anticoccidials (Clopidol and Diclazuril) on oocyst shedding and their probable effects on growth performan...

This investigation aimed to assess genetics of body conformation and feed efficiency traits in a control line of Rhode Island Red (RIR) chicken taking single hatched out pedigreed 100 chicks at Central Avian Research Institute, Izatnagar, India. Data was analyzed by least squares analysis of variance. Least squares means of chick weight (CW), body weight (BW), shank length (SL), keel length (KL...

three-hundred and twenty 7-day-old ross 308-strain broiler chickens were fed diets containing 0 or 125 ppb aflatoxin b 1 (afb1) from 7 to 28 days of age. sodium bentonite (0.5%), yeast (saccharomyces cervisiae) 0.2%, hydrated sodium calcium aluminosilicate (hscas) (0.5%), ammonia (0.5%), formycine (0.1%), and toxiban (0.1%) were added to the basal diet, as fed basis to determine the effects of ...

three levels of lysine (90, 100 and 110% of ross requirement) and of pyridoxine (3, 6 and 9 mg kg-1) were used in a 3 × 3 factorial experiment to investigate the growth and blood antioxidant ability of broilers under high ambient temperature. none of the dietary supplements affected the weight gain during the starter and grower periods. although no significant differences were detected between ...

in order to study the effect of different levels of β-mannanase enzyme on the performance, blood parameters and carcass characteristics of broiler chicks (arbor acres), an experiment was conducted with 240 checks (44.6 grams average weight) under a completely randomized design with 4 treatments and 5 replications and 12 checks per each replicate. β-mannanase enzyme with the levels of zero (t1 c...

background & aim: the fruit of citrullus colocynthis has a bitter taste and antibacterial properties against pathogen factors.the aim of current research was to study the effects of different dietary level of bitter cucumber fruit powderwith and without protexin probiotic supplementation on growth performance, carcass traits and intestinal morphology of broiler chicks. experimental: two hundred...