The aim of the study was to evaluate the antioxidant and free radical scavenging properties and to determine the phenolic content of the ethanol extract from five Mentha species [M. longifolia (L.) Huds., M. piperita L., M. pulegium L., M. rotundifolia (L.) Huds., and M. spicata L.]. The antioxidant activities of the extracts were investigated with two different methods, 2,2’-diphenyl-1-picrylh...

Four essential oils [Sweet Basil (Ocimum basilicum L, Fam: Lamiaceae), Geranium, (Pelargonium graveolens, Geraniaceae), Lemongrass (Cymbopogon citratus, Poaceae) and Peppermint (Mentha piperita L. Lamiaceae)] were selected to be converted into oil nanoemulsions (EONE). The four analyzed in their natural (EO) nano form (EONE) using GC-MS, the results showed a significant increase percentage of m...

The effects of different polyphenol-containing beverages on Fe absorption from a bread meal were estimated in adult human subjects from the erythrocyte incorporation of radio-Fe. The test beverages contained different polyphenol structures and were rich in either phenolic acids (chlorogenic acid in coffee), monomeric flavonoids (herb teas, camomile (Matricaria recutita L.), vervain (Verbena off...

conclusions the ph-dependent peppermint oil capsule and lactol tablet (bacillus coagulans+ fos) as synbiotics seem to be superior to placebo in decreasing the severity, duration and frequency of pain in abdominal pain-related functional gi disorders. background still there is no consensus on the best treatment for abdominal pain-related functional gastrointestinal disorders (fgids). objectives ...

Plants are almost reach sources of phenolic compounds such as flavonoids which are the most importantnatural antioxidants. Antioxidant compounds are essential for protecting human body against oxidativestress. However use elicitors could increase the antioxidant activity of plant. The purpose of this studywas to evaluate the effects of Chitosan on the content of phenolic and flavonoid compounds...

The protective effects of Mentha piperita leaf extract against radiation-induced damage in testis of Swiss albino mice have been studied. Animals (Male Swiss albino mice) were given M. piperita leaf extract orally (1 g/kg body weight/day) for three consecutive days before radiation exposure (8 Gy gamma-radiation). Mice were autopsied at 1, 3, 7, 14, and 30 days after irradiation to evaluate the...