نتایج جستجو برای: wheat production technical packages
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Variety Specific Agronomy Packages (VSAP) – DAN00129 Take home message: • Grain yield and grain protein concentration of wheat in a specific situation are generally negatively correlated. However initial investigations in 2011 indicate that the wheat variety LongReach Spitfire may have a greater grain protein concentration at a given yield level relative to other wheat varieties. • EGA Gregory ...
The late 1990s saw a proliferation of technical and organisational advances in software engineering and in its application. For the software engineering manager these advances provide both a range of opportunities and a considerable challenge in defining a software strategy. That strategy must now include: linking the software organisation's work to corporate strategic priorities understanding ...
Elevated levels of ethylene occur in enclosed crop production systems and in spaceflight environments, leading to adverse plant growth and sterility. There are engineering advantages in growing plants at hypobaric (reduced atmospheric pressure) conditions in biomass production for extraterrestrial base or spaceflight environments. Objectives of this research were to characterize the influence o...
Production of doubled haploids (DHs) is an important methodology to speed the process of breeding and development of mapping populations in crops. The procedure for DH production includes two major steps: haploid induction and chromosome doubling. In recent years, wide hybridization between wheat and maize has become a main approach for haploid production in wheat. In this method, the maize chr...
abstract some issues such as dehydration, local and chronological disproportion of rainfall, low productivity of water in agricultural sector, increasing demand for agricultural products due to increase in population participate with doughtiness are the most challenges of agricultural water. these factors caused water to be as one of the important and scarce inputs is agricultural products. the...
in this study, yield-water and profit function was used to obtain water demand function in agriculture sector. the results showed that the ratio of actual to potential evapotranspiration had positive, significant effecton the ratio of actual to potential yield for wheat and barley. also, square ratio of actual to potential evapotranspiration had negative, significant relationship. after estimat...
Wheat hardness by near infrared (NIR) spectroscopy: New insights by Marena Manley The determination of wheat hardness by the evaluation of whole wheat grain would be of considerable value to the UK Milling Industry. Until now, accurate whole wheat grain hardness predictions by NlR spectroscopy have only been reported for North American wheats. By the evaluation of selected samples of UK and Nor...
This paper reports a solid-state fungal fermentation-based pre-treatment strategy to convert wheat straw into a fermentable hydrolysate. Aspergillus niger was firstly cultured on wheat straw for production of cellulolytic enzymes and then the wheat straw was hydrolyzed by the enzyme solution into a fermentable hydrolysate. The optimum moisture content and three wheat straw modification methods ...
Wheat is the main human food that is consumed directly. Recognition of climatic parameters and study of climatic needs of crop plants is one of the most important factors in the production of rainfed wheat. This study is due to the importance of climatic parameters in rainfed wheat production and also due to the potential of rainfed rainforests in Tajikistan, including Ryan Panjkent and Qa in W...
Wheat and high-moisture corn (HMC) were fed singly and in three combinations using dry-rolled wheat (DRW) (ratios of 75:25, 50:50, and 25:75, respectively, Trial 1), or singly and in two combinations using steam-rolled wheat (SRW) (ratios of 67:33 and 33:67, respectively, Trial 2) to finishing beef cattle fed a high-concentrate diet. In situ rate of starch digestion (Trial 3) was measured on gr...
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