نتایج جستجو برای: water consumption per capita

تعداد نتایج: 1133255  

M.K Motamed S.N Mousavi Z Mozaffari

A key aspect of sustainable development in a country is how energy, environment and economic sectors interact. Greenhouse gas emissions and their impacts are among important environmental issues that have been in focus. The increase in the concentration of these gases in atmosphere to levels above the natural level results in global warming, depletion of the Earth’s protective layer against har...

Alireza Bahonar, Sayed Farzad Talakesh, Siamak Mashayekhi, Vahid Rahmanian,

  Background: Eggs are of the few naturally occurring foods that meet the needs of human body in a balanced manner. The present study was conducted to determine the rate of egg per capita consumption in Tehran city in 2018. Methods: The present cross-sectional study was conducted on 4.213 heads of families living in 22 regions of Tehran. Selected randomly using multistage cluster sampling meth...

Journal: :The Western journal of medicine 1999
R Roizen W C Kerr K M Fillmore

OBJECTIVE To describe, evaluate, and suggest interpretations for an observed aggregate-level relation between trends in mortality from cirrhosis and per capita consumption of distilled spirits in the United States. DESIGN Trend analysis using data on US cirrhosis mortality and per capita alcohol consumption. RESULTS There is a consistent long-term trend relation between mortality from cirrh...

2014
Guo Qian Hao Yong

Resident consumption is the important for the rapid and sustainable economic growth in China, and the number of rural residents is almost half of the total number, and forecasting the rural residents per capita living consumption accurately and reliably provide important basis for the government to establish new development strategies. Therefore, prediction of rural per capita living consumptio...

Journal: :The Science of the total environment 2017
Caroline K Bosire Mats Lannerstad Jan de Leeuw Maarten S Krol Joseph O Ogutu Pamela A Ochungo Arjen Y Hoekstra

THE PROBLEM Various studies show that the developing world experiences and will continue to experience a rise in consumption of animal proteins, particularly in cities, as a result of continued urbanization and income growth. Given the relatively large water footprint (WF) of animal products, this trend is likely to increase the pressure on already scarce water resources. AIM We estimate, ana...

2016
Jian Yin Huixiao Wang Yan Cai Arjen Y. Hoekstra Ashok K. Chapagain

In the Yellow River basin, China, ecosystems suffer from the overexploitation and utilization of water resources, resulting in various environmental impacts. Consideration must be given to both human and ecosystem water requirements in water resources management. A water footprint (WF) is a tool for estimating industrial, agricultural, commercial and household water requirements and for examini...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2015
Christopher A Kennedy Iain Stewart Angelo Facchini Igor Cersosimo Renata Mele Bin Chen Mariko Uda Arun Kansal Anthony Chiu Kwi-Gon Kim Carolina Dubeux Emilio Lebre La Rovere Bruno Cunha Stephanie Pincetl James Keirstead Sabine Barles Semerdanta Pusaka Juniati Gunawan Michael Adegbile Mehrdad Nazariha Shamsul Hoque Peter J Marcotullio Florencia González Otharán Tarek Genena Nadine Ibrahim Rizwan Farooqui Gemma Cervantes Ahmet Duran Sahin

Understanding the drivers of energy and material flows of cities is important for addressing global environmental challenges. Accessing, sharing, and managing energy and material resources is particularly critical for megacities, which face enormous social stresses because of their sheer size and complexity. Here we quantify the energy and material flows through the world's 27 megacities with p...

2011
Bobby P. Smyth Alan Kelly Gemma Cox

Aims: We sought to examine the fall in age of first drinking in Ireland and to determine whether there were gender differences. We also aimed to determine whether there was a relationship between the per capita alcohol consumption evident when people entered later adolescence and their age of drinking onset. Methods: Information on age of first drinking was based on retrospective recall of 9832...

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