نتایج جستجو برای: water and milk samples

تعداد نتایج: 16962646  

Journal: :European Journal of Dentistry 2007
Yaḡmur Şener Gül Tosun Firdevs Kahvecioḡlu Alparslan Gökalp Hasan Koç

OBJECTIVES The aim of this study was to determine the fluoride levels in breast milk and plasma of lactating mothers who regularly consumed drinking water with low levels of fluoride. METHODS One hundred twenty five healthy mothers aged between 20-30 years old who had given birth within 5-7 days were included in the study. Besides being otherwise healthy, the primary selection criteria stipul...

Journal: :Indian pediatrics 2012
A Thatrimontrichai W Janjindamai M Puwanant

OBJECTIVE To compare the fat loss between refrigerator and warm water thawed breast milk. DESIGN Experimental. SETTING Tertiary-care pediatric university hospital. PARTICIPANTS Ninety samples of expressed breast milk were collected from mothers with singleton babies of a gestational age 32-42 weeks. MAIN OUTCOME MEASURES Fat content in fresh breast milk (FM); thawed breast milk by refri...

Journal: :Acta chimica Slovenica 2017
Dijana Đurović Branka Milisavljević Mirjana Nedović-Vuković Branislav Potkonjak Snežana Spasić Miroslav Vrvić

The concentrations of zinc (Zn), iron (Fe) and copper (Cu) in both human milk and infant formula were determined using a new sample preparation method, by inductively coupled plasma - optical emission spectometry (ICP-OES) and flame atomic absorption spectrometry (FAAS). Human milk samples were diluted in ultrapure water. The infant formula of powder samples (suitable for an infant 1-6 months o...

Journal: :Indian journal of public health 2012
Sanjivan Bahman Nidhi Yadav Ajay Kumar Sanjeev Ganguly Vivek Garg Satwinder S Marwaha

BACKGROUND It is a common practice to process milk before consumption. Processing generally involves boiling, addition of sugar and/or condiments, dilution with water, etc. The boiled milk is stored for subsequent use either at room temperature or under refrigerated conditions. OBJECTIVE The purpose of this study was to see the effect of household practices on the nutritional profile of milk....

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
(pages 15-26) m.h. haddad khodaparast m.b. habibi najafi a.h. elhami rad n. divandari

abstract in recent years several types of protein rich products derived from sesame seeds or sesame meal such as sesame milk are found in the market and have been attracted consumers both in developed and undeveloped countries mainly due to bearing health benefits. since iranian consumers have not yet been familiar with such healthy milk analog products, the objective of this study was to intro...

Journal: :Riso report 1974
A Aarkrog L B Jensen H Dahlgaard H Hansen J Lippert S P Nielsen K Nilsson

The present report deals with the measurement of fall-out radioactivity in Denmark in 1974. Strontium-90 was determined in samples from all over the country of precipitation, soil, ground water, sea water, grass, dried milk, fresh milk, grain, bread, potatoes, vegetables, fruit, total diet, drinking water, and human bone. Furthermore, 90Sr was determined in local samples of air, rain water, gra...

Journal: :iranian journal of applied animal science 2013
z. rehman khalil s. akhter a. rahman i. ahmad s. khan

108 milk samples were collected to study the relationship of somatic cell counts (scc) and milk composition with milking methods and udder hygiene from 27 holstein frisian (hf) dairy cows having moderate milk yield in mid-lactation and parity of 2 to 4, at khyber pakhtunkhwa agricultural university peshawar dairy farm. all animals were randomly distributed into three categories on the basis of ...

Journal: :Journal of Bioresource Management 2021

Heavy metals are considered as most important contaminations due to industrialization of countries and an influence on its existence in soil, plant milk. A study was carried out check manganese content forage milk at three sites city Jhang, Punjab, Pakistan. All samples (milk, water, fodder plants ground water) were analyzed for by Atomic Absorption Spectrophotometer. Different health indices a...

2017
Woranich Hinthong Natapol Pumipuntu Sirijan Santajit Suphang Kulpeanprasit Shutipen Buranasinsup Nitat Sookrung Wanpen Chaicumpa Pisinee Aiumurai Nitaya Indrawattana

Subclinical mastitis is a persistent problem in dairy farms worldwide. Environmental Escherichia coli is the bacterium predominantly responsible for this condition. In Thailand, subclinical mastitis in dairy cows is usually treated with various antibiotics, which could lead to antibiotic resistance in bacteria. E. coli is also a reservoir of many antibiotic resistance genes, which can be convey...

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