نتایج جستجو برای: vase life

تعداد نتایج: 754174  

Davood Hashemabadi, Saeedeh Alizade Matak

In order to improve the vase life of alstroemeria cut flowers (Alstroemeria aurantiaca), an experiment was performed based on completely randomized design with 10 treatments including cycloheximide (50, 100 and 200 mg l-1), benzyladenine (50, 100 and 200 mg l-1), coconut juice (5, 10 and 20 %) and control (distilled water) in three replications. In this study, characteristics such as vase life,...

Journal: :journal of ornamental plants 2015
bhawana lama mitali ghosal saran kumar gupta palash mandal

the postharvest vase life of cut roses was studied to determine the effects of various physiological factors that influence the vase life of cut flower. cut roses were obtained from commercial area of siliguri. to assess the effect of preservatives on the postharvest life of rose, cut flowers were treated with following preservative solutions: fixed amount of citric acid (ca) (300 mg/ml) and 8-...

Rosa hybrida L. is an important commercial cut flower. Salicylic acid (SA) and calcium chloride (CaCl2) act as endogenous signal molecules responsible for growth parameters in plants. The aim of this study was to evaluate the effects of preharvest SA and CaCl2 treatments in extending the vase life of cut rose flowers. Therefore, a factorial experiment based on completely randomized design with ...

Bhawana Lama Mitali Ghosal Palash Mandal Saran Kumar Gupta

The postharvest vase life of cut roses was studied to determine the effects of various physiological factors that influence the vase life of cut flower. Cut roses were obtained from commercial area of Siliguri. To assess the effect of preservatives on the postharvest life of rose, cut flowers were treated with following preservative solutions: fixed amount of citric acid (CA) (300 mg/ml) and 8-...

Journal: :علوم باغبانی ایران 0
معظم حسن پور اصیل دانشیار دانشکده علوم کشاورزی دانشگاه گیلان حسین علی کریمی دانشجوی سابق کارشناسی ارشد دانشکده علوم کشاورزی دانشگاه کیلان صدیقه موسی تژاد استادیار دانشکده علوم کشاورزی دانشگاه گیلان

the aim of this research was to improve quality and vase life of cut gladiolus flowers. the investigation was done with the effects of different concentrations of essential oil of thymol and zataria oil (50 and 100 mg l-1) and silver nanoparticles (3 and 5 mg l-1) and 8-hydroxyquinolin sulfate (300 and 400 mg l-1) with sucrose 3%. in addition, distilled water, ethanol 500 mgl-1 and sucrose 3% w...

Journal: :international journal of horticultural science and technology 2015
mehdi abdolmaleki morteza khosh-khui saeid eshghi asghar ramezanian

rosa hybrida l. is an important commercial cut flower. salicylic acid (sa) and calcium chloride (cacl2) act as endogenous signal molecules responsible for growth parameters in plants. the aim of this study was to evaluate the effects of preharvest sa and cacl2 treatments in extending the vase life of cut rose flowers. therefore, a factorial experiment based on completely randomized design with ...

2007
Davina Chai Hao Yu

With their attractive flowers and wildly diverse forms, orchids are a mainstay of the global floricultural trade. New varieties with improved floral characters and extended vase-life are continuously being generated by classical breeding techniques, though the selection process is necessarily time-consuming and remains a major obstacle to the rapid production of commercially-valuable orchids. M...

Atoosa Danyaei Leila Khosravi Nahrabadi Mehrdad Babarabie Mona Shadbash Nahid Rood

Gerbera cut flowers is one of the important and popular cut flowers in the world that regardless of increasing production of this plant in Iran, the duration of its life is short due to rapid wilting petals and bending neck of flower. To increase vase life of gerbera cut flowers cv. ‘Alain Ducasse’, the essences of Eucalyptus and Rosa damascena, the combination of these two essences at a concen...

Elham Danaee, Vahid Abdossi

Gerbera is one of the most popular cut flowers in the world. Several experiments have been done on the effect of different chemical compounds on longevity and quality of cut flowers. In the present study, two experiments based on a completely random design with two treatments and three replications were conducted on gerbera cut flower cv. Sorbet. The first experiment examined the effect of BA, ...

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