نتایج جستجو برای: trichinellosis
تعداد نتایج: 539 فیلتر نتایج به سال:
Trichinellosis is one of the most serious foodborne parasitic zoonoses in Europe. Wild carnivorous and omnivorous hosts are the main reservoirs of Trichinella spp. nematodes in nature. In the winter of 2008-2009, an atypical clinical case of trichinellosis occurred for the consumption of pork from a wild boar (Sus scrofa) hunted in southwestern Alps in Italy. The symptomatic individual showed d...
BACKGROUND Food safety authorities discovered that wild boar meat products contaminated with Trichinella spiralis had entered the food chain in Germany in March 2013. Public health authorities issued guidelines for health professionals including post-exposure prophylaxis (PEP) using mebendazole and advised the public to seek medical advice if exposed. Our objective was to identify factors assoc...
In the early intestinal stage of infection with the nematode Trichinella spiralis alterations in gut motility and chemical code of enteric neurons are observed. The present study was designed to characterize the changes in expression pattern of vasoactive intestinal polypeptide (VIP), substance P (SP) and neuropeptide Y (NPY) in enteric nerves of the rabbit jejunum occurring during long-lasting...
1. Roy SL, Lopez AS, Schantz PM. Trichinellosis surveillance—United States, 1997–2001. MMWR Morb Mortal Wkly Rep. 2003;52:SS1–6. 2. Desenclos JC. Pork related trichinellosis: emergence of a new mode of transmission? Euro Surveill. 1999;4:77. 3. Djordjevic M, Bacic M, Petricevic M, Cuperlovic K, Malakauskas A, Kapel CM, et al. Social, political and economic factors responsible for the reemergenc...
A new outbreak of trichinellosis occurred in France in December 1993 and involved around 550 patients. The authors report here how recent knowledge on Trichinella have been helpful to investigate this outbreak.
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