Supraphysiological reactive oxygen species (ROS) has been linked to a variety of diseases, including cancer, inflammation, and neurodegeneration. One the diseases pathophysiologically associated with ROS accumulation is canine distemper (CD). The purpose this study was compare lipid peroxidation antioxidant biomarkers in dogs infected virus (CDV) healthy dogs. animals consisted total 20 dogs, 1...

BACKGROUND S-allylcysteine, a garlic derivative, could have a protective effect against pathogenesis of diabetes mellitus. OBJECTIVES Sustained free radical generation and oxidative damage to system leads to the final conclusion phase of diabetes and also it coexists with a constant diminution in the antioxidant status.The present study aims to evaluate the therapeutic effects of S-allylcyste...

The present study aimed to investigate the effects of a commercial phytogenic feed additive (PFA) on prevention post-weaning diarrhea and oxidative stress in piglets. concentrations thiobarbituric acid reactive substances (TBARS) protein carbonyls (CARBS) were investigated as biomarkers for damage, health performance parameters weaned In total, 100 piglets divided into two groups: control group...

Atlantic horse mackerel (Trachurus trachurus) fillets were coated by gallic acid and chitosan solutions, including nanoparticles, fish quality shelf life assessed during chilled storage for 13 days. All chitosan-containing coatings decreased microorganisms’ growth in more than 2 log cycles up to late stages; however, those with nanoparticles resulted be effective, probably due a greater contact...

Sucuk is the most popular dry-fermented meat product. Sucuk has a relatively high fat. Poppy seed oil as animal fat replacer was used in Turkish sucuk and effects of its use on sucuk quality were investigated. There was a significant (p<0.5) treatment × ripening time interaction for moisture, pH (p<0.05) and 2-thiobarbituric acid reactive substances (TBARS) values (p<0.01). Increasing poppy see...

Objectives: To study the effect of oral administration of Piper betle leaf powder suspension on lipid peroxidation and antioxidants in streptozotocin (STZ) diabetic rats. Methods: Male Wistar strain rats were orally administered the leaf suspension of P. betle, (75 and 150 mg/kg body weight) for 30 days. Plasma and erythrocytes were separated out and the liver and kidney were homogenized in ice...

The studies concern the effect of addition acid whey in combination with sodium ascorbate on selected parameters related to proteolysis uncured dry-fermented sausages. Four sausage samples (with different additives: curing mixture (C); sea salt (S); and liquid (SAW); salt, (SAWA)) were taken at day 0, 7, 14 21 ripening assess basic physicochemical properties, thiobarbituric acid-reactive substa...

BACKGROUND Previous studies have shown that salivary thiobarbituric acid reactive substances are related to the periodontal status in adults. Such an analysis has not been done on children yet. The aim of our study was to analyze salivary markers of oxidative stress in relation to periodontal and dental status in children. METHODS The periodontal and dental status of 82 consecutive pediatric ...

Banana pseudo-stem (BPS), which is rich in fibre and polyphenols, a potential functional ingredient for the food industry. In this study, BPS was added at concentrations of 1.5, 3.0, 4.5 g/kg to minced pork batter evaluate its performance as filler burger patties natural antioxidant. The effects were compared with those carrageenan ascorbate, are conventional binder antioxidant, respectively. s...