نتایج جستجو برای: seed deterioration
تعداد نتایج: 108962 فیلتر نتایج به سال:
Seed deterioration as an irreversible physiological phenomenon, have significant effect on seed quality. Increasing and maintaining of seed quality by using methods such as biopriming is important. For this reason a three-factors experiment was conducted on one linseed cultivar (Norman) based on randomized completely design with four replications, in laboratory of Seed Science and Technol...
Wild progenitors of rice (Oryza) are an invaluable resource for restoring genetic diversity and incorporating useful traits back into cultivars. Studies were conducted to characterize the biochemical changes, including SDS-PAGE banding pattern of storage proteins in seeds of six wild species (Oryza alta, O. grandiglumis, O. meridionalis, O. nivara, O. officinalis and O. rhizomatis) of rice stor...
چکیده ندارد.
Seed oligosaccharides (OSs) and especially raffinose series OSs (RSOs) are hypothesized to play an important role in the acquisition of desiccation tolerance and consequently in seed storability. In the present work we analyzed the seed-soluble OS (sucrose, raffinose, and stachyose) content of several Arabidopsis accessions and thus identified the genotype Cape Verde Islands having a very low R...
Reactive oxygen species (ROS) are produced during seed desiccation, germination, and ageing, leading to cellular damage and seed deterioration and, therefore, decreased seed longevity. The effects of simultaneous over-expression of two antioxidant enzymes on seed longevity and seed germination under stressful conditions were investigated. Transgenic tobacco simultaneously over-expressing the Cu...
an experiment was conducted to determine the aging mechanism in safflower seed using natural aging treatment (storing seed at room temperature for six years) and accelerated aging ( incubating the seed at 41?c and close to 100% relative humidity for 4 ,8 and 12 days). the results indicated that both natural and accelerated aging reduced germination percentage, seed vigor and activity of catalas...
Abstract In order to investigate the effect of deterioration on germination indices and enzymes activity of flax oil seed (Linum usitatissimum L.) Red Bazrak genotype, a factorial experiment was conducted base on completely randomized design with four replications in laboratory of seed technology at Yasouj University, 2015. The factors included the temperature at 4 levels (15, 25, 35 a...
A variety of mechanisms have been proposed to account for the extension of life span in seeds (seed longevity). In this work, we used Arabidopsis (Arabidopsis thaliana) seeds as a model and carried out differential proteomics to investigate this trait, which is of both ecological and agricultural importance. In our system based on a controlled deterioration treatment (CDT), we compared seed sam...
1 Faculty member, Agricultural and Natural Resources Research Center of Yazd, Iran ABSTRACT. Seed aging is the main problem of seed storage. Changes of enzyme activity and reduction of seedling growth are consequence of seed deterioration. An experiment was conducted to evaluate the effects of accelerated aging on germination indexes and enzyme activity of barley seeds. Seeds were incubated in ...
Quantitative trait loci (QTL) mapping was used to identify loci controlling various aspects of seed longevity during storage and germination. Similar locations for QTLs controlling different traits might be an indication for a common genetic control of such traits. For this analysis we used a new recombinant inbred line population derived from a cross between the accessions Landsberg erecta (Le...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید