Plant height of sunflower is a major agronomic trait affecting crop performance in the field and its adaptation to mechanical harvest. Field experiments were conducted to study the effect of foliar application of paclobutrazol (PBZ) at 12.5 g ai/ha, mepiquat chloride (MPC) at 25.0 g ai/ha and chlormequat chloride (CCC) at 1,500 g ai/ha in single or double applications on sunflower plant mor...

salinity is one of the most important limiting factors for crops, because of most agronomic and horticultural crops are sensitive to salinity. on the other hands, considerable lands of the world were affected by salinity and they are increasing day by day. an experiment was conducted with five levels of irrigation water salinity in soilless culture and greenhouse condition to evaluate the effec...

a greengouse experiment was conducted to evaluation of salinity stress on growth parameters of two olive cultivars during 2013-2014 at agricultural and natural resources research center of tehran. in the experiment, effects of five levels of irrigation water salinity including 0, 4, 8, 12 and 16 ds.m-1 were evaluated on ʻzardʼ and ʻmissionʼ olive cultivars under soilless culture. data showed th...

The study aimed to isolate and diagnose the fungus that causes gray mold disease in strawberries, showed spread of Botrytis cinerea all areas sample collection (Baghdad - Anbar Babylon Salah al-Din). Reducing infection rate (28%, 32.33%) strawberry plant compared control treatment contaminated with pathogenic (82.67). results a significant effect above induction factors reducing diameter growth...

Plant growth and productivity are greatly affected by drought, which is likely to become more threatening with the predicted global temperature increase. Understanding the genetic architecture of complex quantitative traits and their interaction with water availability may lead to improved crop adaptation to a wide range of environments. Here, the genetic basis of 20 physiological and morpholog...

in order to investigate the effect of high density and depth of planting on agronomic characteristic of saffron, a field experiment was conducted as a complete randomized block design with three replications in faculty of agriculture, ferdowsi university of mashhad, iran during two growing seasons of 2008-2009 and 2009-2010. treatments were six levels of high densities (8, 11, 13, 16, 19 and 21...