نتایج جستجو برای: practical diet

تعداد نتایج: 387640  

2013
Sigal Eilat-Adar Tali Sinai Chaim Yosefy Yaakov Henkin

Lifestyle factors, including nutrition, play an important role in the etiology of Cardiovascular Disease (CVD). This position paper, written by collaboration between the Israel Heart Association and the Israel Dietetic Association, summarizes the current, preferably latest, literature on the association of nutrition and CVD with emphasis on the level of evidence and practical recommendations. T...

An experiment was conducted to evaluate the effects of biogen probiotic additives on growth performance of common carp, Cyprinus carpio. Four practical diets containing 0 (control) , 0.1, 0.2 and 0.3 % Biogen probiotic were used to feed fish. Seventy-two juvenile common carp (65 ? 3.5g) were randomly distributed between 12 fiberglass tanks of 500 L capacity. During 60 days of feeding trial, the...

Kurosh Djafarian, Mina Alinavaz, Mohammad-Rafi Bazrafshan, Mohammadreza Erfani, Narges Entezami, Somaye Yosaee, Zarrintaj Hossein zadeh,

Background: Obesity as the excessive accumulation of adipose in adipocytes has still remained equivocal. Since diets contain many components to prevent from or promote diseases, assessing effects of the whole diet on health can be more practical. The purpose of this study was to investigate the association between quality of diets through healthy eating index (HEI), and body composition paramet...

Aydin , B., Gumus, E., Kanyilmaz, M.,

In this study, a feeding trial was conducted to examine the potential of replacing fish meal with brewers yeast in practical diet of goldfish (Carassius auratus). Five isoproteic (37% CP) and isocaloric (3350 kcal/kg) diets were formulated to contain graded levels of brewers yeast. Fish meal protein was replaced by 0%, 15%, 25%, 35%, and 45% of yeast. Each diet was randomly allocated to triplic...

Journal: :iranian journal of child neurology 0
mohammad barzegar professor of pediatric neurology,pediatric health research center,tabriz university of medical sciences,tabriz, iran poupak irandoust b.sc. in nutrition and diet therapy,faculty of medicine,tabriz university of medical sciences,tabriz, iran mehrangiz ebrahimi mameghani phd,assistant professor of nutritional epidemiology- faculty of health and nutrition-tabriz university of medical sciences, tabriz, iran

objective the aim of the present study was to evaluate the efficacy and tolerability of a modified atkins diet for intractable childhood epilepsy. materials & methods twenty one children with medically intractable epilepsy were enrolled in the study. inclusion criteria were at least four seizures per month and a trial of at least three anticonvulsants without becoming seizure-free. the subjects...

2016
Zhao-Min Liu Suzanne Ho Yuan-Tao Hao Yu-Ming Chen Jean Woo Samuel Yeung-Shan Wong Qiqiang He Yao Jie Xie Lap Ah Tse Bailing Chen Xue-Fen Su Xiang-Qian Lao Carmen Wong Ruth Chan Wen-Hua Ling

INTRODUCTION Metabolic syndrome (MetS) is a public health problem in postmenopausal women. Whole soy foods are rich in unsaturated fats, high quality plant protein and various bioactive phytochemicals that may have a beneficial role in the management of MetS. The aim of the study is to examine the effect of whole soy replacement diet on the features of MetS among postmenopausal women. METHODS...

Journal: :Journal of environmental quality 2006
Richard W Todd N Andy Cole R Nolan Clark

Concentrated animal feeding operations are major sources of ammonia to the atmosphere. Control methods to reduce emissions include acidifying amendments, urease inhibitors, and absorbents. For beef cattle, decreasing crude protein (CP) in diets may be the most practical and cost-effective method to reduce ammonia emissions. Our objective was to quantify the effect of reducing CP in beef cattle ...

2002
Nasir Kureshy D. Allen Davis

The dietary crude protein requirement of penaeid shrimp is an important nutritional consideration because protein is often the major limiting nutrient for growth. In most cases, research has focused on total dietary protein levels rather than a daily requirement for protein. This research utilized three practical diets containing 16%, 32%, and 48% protein and various daily rations to estimate d...

1945
Hamish Hamilton

war time. The larger section of the book gives a full account of the dietetic treatment of various diseases with appropriate, though brief, references to other therapeutic measures as well. In the last part of the book are given tables, recipes and diet sheets which include many duplicates designed to meet the needs of both poor and well-to-do patients. The authors give only established facts t...

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