نتایج جستجو برای: potato crisps

تعداد نتایج: 21878  

2014
Amir Hameed Zafar Iqbal Shaheen Asad Shahid Mansoor

Viral diseases have been a major limiting factor threating sustainable potato (Solanum tuberosum L.) production in Pakistan. Surveys were conducted to serologically quantify the incidence of RNA viruses infecting potato; Potato virus X (PVX), Potato virus Y (PVY), Potato virus S (PVS), Potato virus A (PVA), Potato virus M (PVM) and Potato leaf roll virus (PLRV) in two major potato cultivars (De...

2014
Marianna Volpert Jonathan E. Mangum Duangporn Jamsai Rebecca D'Sylva Moira K. O'Bryan Peter McIntyre

While the Cysteine-Rich Secretory Proteins (CRISPs) have been broadly proposed as regulators of reproduction and immunity, physiological roles have yet to be established for individual members of this family. Past efforts to investigate their functions have been limited by the difficulty of purifying correctly folded CRISPs from bacterial expression systems, which yield low quantities of correc...

2010
M. B. McKAY

A four-year rotation is desirable for potatoes. Proper rotation of crops is one necessary practice for avoiding the holding over of potato diseases in the soil. For potato wilt control at least a four-year rotation should be used. The one shown here makes use of corn, grain, clover, and potatoes. The best basic crop rotation for Western Oregon is grain, clover seed, clover hay, and a cultivated...

2016
C. H. Lee A. Z. L. Shih Y. C. Woo C. H. Y. Fong O. Y. Leung E. Janus B. M. Y. Cheung K. S. L. Lam

BACKGROUND The optimal reference range of homeostasis model assessment of insulin resistance (HOMA-IR) in normal Chinese population has not been clearly defined. Here we address this issue using the Hong Kong Cardiovascular Risk Factor Prevalence Study (CRISPS), a prospective population-based cohort study with long-term follow-up. MATERIAL & METHODS In this study, normal glucose tolerance (NG...

Journal: :Nursing standard (Royal College of Nursing (Great Britain) : 1987) 2012
Dan Taylor

I read the debate on introducing a 'fat tax' on foods with great interest (reflections December 14). If the government were to introduce a tax on foods such as crisps and ready meals, the cost of full-fat dairy produce would also rise sharply.

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