Alzheimer is age-related, progressive brain degeneration disease. It destroys memory slowly. The number of people living with AD is increasing as fast as the count of aged population and extension of bad nutrition habits. The main cause of AD is not clearly known, but prior studies noted the importance of inflammation in Tau hyperphosphorylation and failure of microglia to clear AB peptide accu...

shortage of water resources and increasing demand to consumption of this scarce resource, leads to somenoticeable limitations. on the other hand, population growth and consequently, increasing demand for water in aridand semi arid regions , needs production in exchange of little amount of water consumption. to approach thisobjective, an experiment in the complete randomized blocks carried out i...

Background: Malnutrition has impacted the health condition and life quality of elderly who live in nursing homes. Unmaximized menu planning can cause this condition. Objectives: This study aimed to analyze nutrition content provided by home based on recommended dietary allowance (RDA) for older people identify current status Methods: The food intakes were evaluated observing all menus during fi...

This study has the main purpose of testing natural carriers as more sustainable alternatives to polymeric coating. New clay-based hybrid organic–inorganic materials have been prepared. An innovative procedure for intercalation bioactive molecule is proposed. The synthesis process implies use mild operating conditions and does not require organic reactants or solvents. Moreover, carriers, milder...

women health is one of the most important health problems in human societies. women pass through physiological stages of pregnancy and breastfeeding during their life and then in middle ages they reach menopause. each of these stages is associated with a series of physiological changes. one of important factors for successful pregnancy, breastfeeding and safe menopause is good nutrition and die...