نتایج جستجو برای: phoenix canariensis l red date peel powder extract

تعداد نتایج: 1089871  

2013
Ibrahim S. Al-Mssallem Songnian Hu Xiaowei Zhang Qiang Lin Wanfei Liu Jun Tan Xiaoguang Yu Jiucheng Liu Linlin Pan Tongwu Zhang Yuxin Yin Chengqi Xin Hao Wu Guangyu Zhang Mohammed M. Ba Abdullah Dawei Huang Yongjun Fang Yasser O. Alnakhli Shangang Jia An Yin Eman M. Alhuzimi Burair A. Alsaihati Saad A. Al-Owayyed Duojun Zhao Sun Zhang Noha A. Al-Otaibi Gaoyuan Sun Majed A. Majrashi Fusen Li Tala Jixiang Wang Quanzheng Yun Nafla A. Alnassar Lei Wang Meng Yang Rasha F. Al-Jelaify Kan Liu Shenghan Gao Kaifu Chen Samiyah R. Alkhaldi Guiming Liu Meng Zhang Haiyan Guo Jun Yu

Date palm (Phoenix dactylifera L.) is a cultivated woody plant species with agricultural and economic importance. Here we report a genome assembly for an elite variety (Khalas), which is 605.4 Mb in size and covers >90% of the genome (~671 Mb) and >96% of its genes (~41,660 genes). Genomic sequence analysis demonstrates that P. dactylifera experienced a clear genome-wide duplication after eithe...

2014
Noura Eid Sumia Enani Gemma Walton Giulia Corona Adele Costabile Glenn Gibson Ian Rowland Jeremy P. E. Spencer

The fruit of the date palm (Phoenix dactylifera L.) is a rich source of dietary fibre and polyphenols. We have investigated gut bacterial changes induced by the whole date fruit extract (digested date extract; DDE) and its polyphenol-rich extract (date polyphenol extract; DPE) using faecal, pH-controlled, mixed batch cultures mimicking the distal part of the human large intestine, and utilising...

A Siahpoosh M Shamsaie Maryam Mohammadi, Mehdi Soltani,

Date palm seed (Phoenix dactylifera) (DPS) extract has been used worldwide in pharmaceutical agent due to its constituents. This study aimed to assess the effects of DPS extract as a dietary supplementation at on the body composition, lipid peroxidation and tissue quality of common carp (Cyprinus carpio) based on the total volatile nitrogen (TVN) test. Common carp juveniles weighing ca 32 g wer...

2011
Mohamad Ghazali

Food-borne diseases have always been a major concern to the consumers, food safety authorities and food industries. Hylocereus spp or Pitaya peels are normally treated as wastes and will be discarded during processing. In this study, the antibacterial activity of ethanol, chloroform and hexane extracts from Hylocereus polyrhizus (red flesh pitaya) and Hylocereus undatus (white flesh pitaya) pee...

Journal: :Eksergi 2023

Carotenoids are pigments found in various types of fruits and vegetables that provide yellow, orange, red colors. This study aimed to extract yellow pumpkin skin using edible oil solvents. The extraction process was carried out ultrasound-assisted (UAE) method with virgin coconut (VCO) palm kernel (PKO). Yellow peel powder sizes 40 mesh 100 were extracted variations time (30 minutes, 60 90 minu...

Journal: :Bioscience, biotechnology, and biochemistry 2006
So-Young Kim Seok-Moon Jeong Sun-Jung Kim Kyung-Im Jeon Eunju Park Hae-Ryong Park Seung-Cheol Lee

Heat treatment of persimmon peel (PP) increased the antioxidative activity of the 70% ethanolic extract (EE) and water extract (WE) from PP. EE and WE both prevented H2O2-induced DNA damage to human peripheral lymphocytes. The antioxidative and antigenotoxic activities of the PP extracts were significantly affected by heating.

2014

The physico-chemical properties of spray-dried pitaya peel powders kept at accelerated (45 ± 2°C) and room temperature (28 ± 2°C) for 14 weeks and 6 months, respectively were evaluated. Changes in physico-chemical properties of the peel powder were used as indicators of stability, while changes of the betacyanin pigment retention was used to calculate the shelf-life of the powder. Storage tempe...

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