نتایج جستجو برای: phenylpropanoid pathway

تعداد نتایج: 314097  

Journal: :The Plant cell 1992
C C Chapple T Vogt B E Ellis C R Somerville

Mutants of Arabidopsis deficient in a major leaf phenylpropanoid ester, 2-O-sinapoyl-L-malate, were identified by thin-layer chromatographic screening of methanolic leaf extracts from several thousand mutagenized plants. Mutations at a locus designated SIN1 also eliminate accumulation of the sinapic acid esters characteristic of seed tissues. Because of increased transparency to UV light, the s...

Journal: :The New phytologist 2006
Chung-Jui Tsai Scott A Harding Timothy J Tschaplinski Richard L Lindroth Yinan Yuan

Salicin-based phenolic glycosides, hydroxycinnamate derivatives and flavonoid-derived condensed tannins comprise up to one-third of Populus leaf dry mass. Genes regulating the abundance and chemical diversity of these substances have not been comprehensively analysed in tree species exhibiting this metabolically demanding level of phenolic metabolism. Here, shikimate-phenylpropanoid pathway gen...

2015
Yan Zhang Junling Shi Laping Liu Zhenhong Gao Jinxin Che Dongyan Shao Yanlin Liu Stefan Wölfl

Pinoresinol diglucoside (PDG) and pinoresinol (Pin) are normally produced by plant cells via the phenylpropanoid pathway. This study reveals the existence of a related pathway in Phomopsis sp. XP-8, a PDG-producing fungal strain isolated from the bark of the Tu-chung tree (Eucommiaulmoides Oliv.). After addition of 0.15 g/L glucose to Phomopsis sp. XP-8, PDG and Pin formed when phenylalanine, t...

Journal: :Plant physiology 2017
Magda L Arce-Rodríguez Neftalí Ochoa-Alejo

Capsaicinoids are responsible for the hot taste of chili peppers. They are restricted to the genus Capsicum and are synthesized by the acylation of the aromatic compound vanillylamine (derived from the phenylpropanoid pathway) with a branched-chain fatty acid by the catalysis of the putative enzyme capsaicinoid synthase. R2R3-MYB transcription factors have been reported in different species of ...

Journal: :Applied and environmental microbiology 2005
Hanxiao Jiang Karl V Wood John A Morgan

Flavonoids are valuable natural products derived from the phenylpropanoid pathway. The objective of this study was to create a host for the biosynthesis of naringenin, the central precursor of many flavonoids. This was accomplished by introducing the phenylpropanoid pathway with the genes for phenylalanine ammonia lyase (PAL) from Rhodosporidium toruloides, 4-coumarate:coenzyme A (CoA) ligase (...

2015
Kalenahalli N. Yogendra Arun Kumar Kobir Sarkar Yunliang Li Doddaraju Pushpa Kareem A. Mosa Raj Duggavathi Ajjamada C. Kushalappa

Quantitative resistance is polygenically controlled and durable, but the underlying molecular and biochemical mechanisms are poorly understood. Secondary cell wall thickening is a critical process in quantitative resistance, regulated by transcriptional networks. This paper provides compelling evidence on the functionality of StWRKY1 transcription factor, in a compatible interaction of potato-P...

2015
Daniel Garcia-Seco Yang Zhang Francisco J. Gutierrez-Mañero Cathie Martin Beatriz Ramos-Solano Wang-jin Lu

Application of a plant growth promoting rhizobacterium (PGPR), Pseudomonas fluorescens N21.4, to roots of blackberries (Rubus sp.) is part of an optimised cultivation practice to improve yields and quality of fruit throughout the year in this important fruit crop. Blackberries are especially rich in flavonoids and therefore offer potential benefits for human health in prevention or amelioration...

2012
Alex Van Moerkercke Carlos S. Galván-Ampudia Julian C. Verdonk Michel A. Haring Robert C. Schuurink

In which cells of the flower volatile biosynthesis takes place is unclear. In rose and snapdragon, some enzymes of the volatile phenylpropanoid/benzenoid pathway have been shown to be present in the epidermal cells of petals. It is therefore generally believed that the production of these compounds occurs in these cells. However, whether the entire pathway is active in these cells and whether i...

Journal: :Plant physiology 2000
O Yu W Jung J Shi R A Croes G M Fader B McGonigle J T Odell

Metabolic engineering for production of isoflavones in non-legume plants may provide the health benefits of these phytoestrogens from consumption of more widely used grains. In legumes, isoflavones function in both the symbiotic relationship with rhizobial bacteria and the plant defense response. Expression of a soybean isoflavone synthase (IFS) gene in Arabidopsis plants was previously shown t...

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