Cholesterol and dietary phospholipids are important to the growth and survival of crustaceans. Soy lecithin enhances cholesterol solubilization while phosphatidylcholine transfers cholesterol from the hepatopancreas to the hemolymph. To study the influence of dietary lecithin on digestibility and transport of cholesterol to the hemolymph in Artemesia longinaris, diets with different levels of s...

Cathepsin B is a cystein proteinase scarcely studied in crustaceans. Its function has not been clearly described in shrimp species belonging to the sub-order Dendrobranchiata, which includes the white shrimp Litopenaeus vannamei and other species from the Penaeidae family. Studies on vertebrates suggest that these lysosomal enzymes intracellularly hydrolize protein, as other cystein proteinases...

non-commercial fish species of shrimp trawls were studied monthly from october 2005 to september 2006 in mahshahr creeks (darvish, doragh, bihad, ghazaleh, ghanam, zangi and patil). the trawl nets had a cod-end mesh size of 24mm. total catch was 6431 individuals weighing 55.5kg, and included 14 species of non-commercial fish species belonging to 14 families. the caught shrimp species were from ...