Silage is a common way of storing and feeding forage in the United States. There are 4 phases (aerobic, anaerobic, stable, and feedout) that silage undergoes. The most critical phases to manage to minimize nutritive losses are when the silage is going from an aerobic to an anaerobic environment and at feedout. The first important step in achieving silage of high nutritive value is to harvest at...

OBJECTIVES It is presently recommended that oral feeding be started in premature infants as soon as possible, often at an age at which nasal continuous positive airway pressure (nCPAP) is still required for ventilatory support. Our previous data showed that application of nCPAP up to 10 cmH2O in full-term lambs had no deleterious effect on cardiorespiratory safety, feeding efficiency, or on nut...

In southeastern regions of the US, herbage systems are primarily based on grazing or hay feeding with low nutritive value warm-season perennial grasses. Nutritious herbage such as annual ryegrass (Lolium multiflorum Lam.) may be more suitable for preserving as baleage for winter feeding even with more intensive production inputs. Emerging in-line wrapped baleage storage systems featuring rapid ...

Panicum turgidum is one of the most drought resistant plants in the Egyptian desert. Five habitat types were selected for the study: sand dunes (North Sinai and in Wady El-Natrun), gravel desert, coastal plain, and water runnels of a wadi bed (South Sinai and Eastern Desert). About 47.4% of the studied sites were subjected to high grazing pressure, 26.3% to moderate grazing pressure; the remain...

As in evaluation of the nutritive value of food articles, Iranian nutritionist used to use the nutritional tables from scientific resources other than the native ones, such differences could be regarded as source of error when the homemade fish oil products are used as a supplement of Vitamin D3 in the recommended diets; however, to clearly address the issue, more study should be conducted on t...

Non-nutritive sucking and oral uptake of glucose 25% are often non-pharmacological methods used to manage procedural pain in newborns. Aim: To compare the effect using non-nutritive suction (NNS) Sol.Glucosae for reducing/eliminating neonatal due heel prick. Material methods: Term infants were studied: group (A), NNS, n = 40, (B) 25%, 40. The severity was assessed Neonatal Facial Coding System ...

OBJECTIVE Nutritional, immunological and psychological benefits of exclusive breastfeeding for the first 6 months of life are unequivocally recognized. However, mothers should also be aware of the importance of breastfeeding for promoting adequate oral development. This study evaluated the association between breastfeeding and non-nutritive sucking patterns and the prevalence of anterior open b...