In this study, Suillus spp. after determining the dry matter and protein amounts of mushroom, antioxidant antimicrobial activities ethanolic extracts were investigated. Free radical scavenging activity was determined by DPPH method phenolic content HPLC. Antimicrobial against microorganisms that Staphylococcus aureus, Escherichia coli, Salmonella Typhimurium, Listeria monocytogenes Pseudomonas ...

1 Saikai T, Tanaka H, Fuji M, et al. Hypersensitivity pneumonitis induced by the spore of Pleurotus eryngii (Eringi). Intern Med 2002; 41:571–573 2 Tanaka H, Saikai T, Sugawara H, et al. Three-year follow-up study of allergy in workers in a mushroom factory. Respir Med 2001; 95:943–948 3 Saikai T, Tanaka H, Matsuura A, et al. Cellular compartment of peripheral mononuclear cells and in vivo resp...

The methanolic extract of the fruiting bodies of the mushroom Armillariella tabescens was found to show antifungal activity against Gibberella zeae. The active compound was isolated from the fruiting bodies of A. tabescens by bioassay-guided fractionation of the extract and identified as armillarisin B. Armillarisin B eventually corresponds to 2-hydroxy-2-phenylpropanediamide and its structure ...

Two strains of Pleurotus giganteus (commercial and wild) were tested for their ability to induce neurite outgrowth in rat pheochromocytoma (PC12) and mouse neuroblastoma-2a (N2a) cells. Treatment with the mushroom extracts resulted in neuronal differentiation and neuronal elongation, but not nerve growth factor (NGF) production. Linoleic acid (4.5-5.0%, w/w) which is a major fatty acid present ...

BACKGROUND Boletus griseipurpureus Corner, an edible mushroom, is a putative ectomycorrhizal fungus. Currently, the taxonomic boundary of this mushroom is unclear and its bitter taste makes it interesting for evaluating its antibacterial properties. OBJECTIVES The purpose of this study was to identify the genetic variation of this mushroom and also to evaluate any antibacterial activities. ...

The ethanolic extract of Pleurotus florida was studied for its free radical scavenging property on different in vitro models like 1,1 -diphenyl-picryl hydrazyl (DPPH)Assay, Ferric Reducing Antioxidant Power (FRAP) assay and in vitro antilipidperoxidative assay using goat liver homogenate and RBC Ghost model. The in vitro Lipid peroxidation (LPO) was inhibited to a good extent by the Pleurotus f...

We investigated the effect of a water-soluble extract from Grifola frondosa, the maitake mushroom, on lipid droplets in brown adipocyte tissue (BAT) cells. This water-soluble extract inhibits the conversion of pre white adipocyte tissue (WAT) cells but does not inhibit that of pre BAT cells. It reduces the amount of accumulated triglycerides (TG) in BAT cells. The glycerol-3-phosphate dehydroge...

Basidiomycetes-X (BDM-X) is a novel edible mushroom recently identified as a new fungi species and registered to the database of the NPO organization for International Patent Organism Depositing (IPOD) in the Industrial Technology Institute of Japan (PCT/JP2004/006418). In the present study, we examined anti-oxidant activity of hot water extract of this novel fungus both in vitro and in vivo to...

Nerve crush injury is a well-established axonotmetic model in experimental regeneration studies to investigate the impact of various pharmacological treatments. Hericium erinaceus is a temperate mushroom but is now being cultivated in tropical Malaysia. In this study, we investigated the activity of aqueous extract of H. erinaceus fresh fruiting bodies in promoting functional recovery following...

BACKGROUND Recently, graphene and graphene-related materials have attracted much attention due their unique properties, such as their physical, chemical, and biocompatibility properties. This study aimed to determine the cytotoxic effects of graphene oxide (GO) that is reduced biologically using Ganoderma spp. mushroom extracts in MDA-MB-231 human breast cancer cells. METHODS Herein, we descr...