Mungbean (Vigna radiata (L.) Wilczek) is having a desirable characters like short duration, high protein, less anti nutritional factors, nitrogen fixing capacity, suitable for inter cropping, making many kinds of foods for higher human consumption and cosmetics products and some of the undesirable characters like low yield, low test weight.The aim of the study is to check crossabil;ity of Vigna...

Intercropping is considered for increasing and stability of yield per unit. In order to study the effects of different intercropping arrangements on sorghum and mungbean yield and to find the land use advantage in the intercropping system, an experiment was carried out based on a randomized complete block design with seven treatments and three replications at the Research Farm, Faculty of Agric...

Mungbean (Vignaradiata L. Wilczek) is an early maturing legume grown predominantly in Asia for its protein-rich seeds. P deficiency can lead to several physiological disorders which ultimately result a low grain yield mungbean. The genetic dissection of PUpE (Puptake efficiency) and PUtE (P utilization traits are essential breeding mungbean varieties with high uptake efficiency. study involves ...

The experiment was conducted at Bangladesh Agricultural Research Institute farm, Joydebpur, Gazipur during March to July 2007 to evaluate the bioefficacy of some plant extracts in controlling Cercospora leaf spot of mungbean. Six indigenous plant species i.e. Neem leaves extract (1:4 w/v), Garlic cloves extract (1:5 w/v), Biskatali leaves extract (1:4 w/v), Alamanda leaves extract (1:6 w/v), Ar...

An experiment was conducted at the Agronomy Field Laboratory of Bangladesh Agricultural University, Mymensingh to assess the effect of weeding on growth, yield and yield contributing characters of mungbean (Vigna radiata L.) cv. BINA mung4 during October 2011 to February 2012. The experiment was laid out in a randomized complete block design with four replications. The trial comprised seven tre...

This study aimed to determine growth and yield of red chili (Capsicum annum L.) in dryland intercropped with legumes at different planting times. A field experiment was conducted from May September 2022 Amor-Amor Hamlet, Gumantar Village, Kayangan District, North Lombok Regency. There were six intercropping treatments three monoculture tested. The were: groundnut or mungbean planted inserted th...

This work was conducted to identify mungbean genotypes showing yield stability and resistance to mungbean yellow mosaic virus (MYMV) disease. Sixteen genotypes were evaluated in a randomized complete block design with two replications for two years (2011 and 2012) at three locations (Gazipur, Ishurdi and Madaripur) of the Bangladesh Agricultural Research Institute. An analysis of variance exhib...

intercropping is considered for increasing and stability of yield per unit. in order to study the effects of different intercropping arrangements on sorghum and mungbean yield and to find the land use advantage in the intercropping system, an experiment was carried out based on a randomized complete block design with seven treatments and three replications at the research farm, faculty of agric...