Ensiled rice straw using, water (RSW), molasses plus urea, and whey (RWh) were implied to investigate the ensiling processing on palatability nutritional value of compared untreated (URS). Using resulted in a significant (P < .05) progress fermentation coefficient, Flieg Score others. Protein water-soluble carbohydrates content increased RWh RMU. Gas cumulative with ERS incubation URS. In-vitro...

OBJECTIVES Sugar cane molasses is a commonly used ingredient in several food products. Contrasting reports suggest that molasses may have potential adverse or beneficial effects on human health. However, little evidence exists that examines the effects of molasses on the different physiological systems. This study investigated the effects of sugar cane molasses on various physiological systems ...

Silages made from directly cut or wilted Digitaria eriantha treated with or without molasses were evaluated to determine fermentative characteristics. The grass was harvested at the boot stage of growth and the material was ensiled in 1 kg mini-silos. Treatments were arranged in a factorial design of two moisture levels (directly cut or wilted) and two molasses addition (with or without molasse...

in this study, the growth of two strains pseudomonas fluorescens vupf5 and p. fluorescens vupf5-1 (mutant bacterium similar to mutants of regulatory gacs/gaca system) were evaluated in the organic media. this spontaneous mutation blocked biosynthesis of the antimicrobial compounds hydrogen cyanide, phenazine and exoprotease by biocontrol strain pseudomonas fluorescens vupf5. by using organic me...

This study aimed to the digestibility quality of Elephant Grass (Pennisetum purpureum) and concentrate with addition urea molasses in vitro. The was conducted vitro using an experimental method. design used a completely randomized (CRD) four treatments five repetitions: T0 (Elephant 100%), T1 60% + 40% Concentrate), T2 60%) % Umos 40%) T3 Concentrate 20% 20%). results showed no effect (P&gt;0.0...

Considerable interest was manifested in the substitution of blackstrap molasses for a part, or all, of the grain in livestock rations during the drought years of 1934 and 1936. Ferrin ^ used molasses with corn and oats in fattening hogs and found that oats and molasses had a comparatively high value as compared with corn and molasses. Thompson and HilHer ^ experienced similar results in feeding...

The aim of this study was to evaluate the effects of adding sulfuric acid to sugarcane topssilage on rumen bacteria and whole rumen microorganisms (WRM) and compare the digestibility of sugarcane tops treated with different amount of urea, molasses and sulfuric acid between Holstein cow and Khouzestan buffalo. Regardless of the type of the treatment, potential of gas production (B) by cow WRM (...