نتایج جستجو برای: kojic acid

تعداد نتایج: 747462  

2016
Teegala Lakshminarayan Reddy Koteswara Rao Garikapati S. Gopal Reddy B. V. Subba Reddy J. S. Yadav Utpal Bhadra Manika Pal Bhadra

pH-sensitive drug carriers that are sensitive to the acidic (pH = ~6.5) microenvironments of tumor tissues have been primarily used as effective drug/gene/siRNA/microRNA carriers for releasing their payloads to tumor cells/tissues. Resistance to various drugs has become a big hurdle in systemic chemotherapy in cancer. Therefore delivery of chemotherapeutic agents and siRNA's targeting anti apop...

Journal: :Agricultural and Biological Chemistry 1979

Journal: :Bioscience, Biotechnology, and Biochemistry 2016

Journal: :Agricultural and Biological Chemistry 1971

Journal: :Annual Research & Review in Biology 2014

Journal: :Bioscience, biotechnology, and biochemistry 2012
Ah Jin Kim Jung Nam Choi Jiyoung Kim Soo Hwan Yeo Ji Ho Choi Choong Hwan Lee

The present study was focused on improving the quality of rice koji by fermentation with a selected Aspergillus oryzae strain and a plant Astragalus radix. A. oryzae KCCM 60345 was used as main inoculant and the Astragalus radix was added as supplement in rice koji preparation. LC-MS based metabolite analysis and tyrosinase inhibitory activities were studied for different time periods. A. oryza...

Journal: :International journal of oncology 2014
Yun Fu Yingli Yang Sufeng Zhou Youxun Liu Yanbin Yuan Shaoshan Li Changzheng Li

The Mannich base containing ciprofloxacin and kojic acid structural units was prepared and evaluated in antitumor activity. The enhancement in antitumor activity was observed both from the Mannich base (IC(50): 103.3±5.0 µM for HepG2, 87.9±8.0 µM for HCT-116 cell) and its copper complex (IC(50): 11.5±1.8 µM for HepG2, 44.4±2.5 µM for HCT-116 cell) compared to the ciprofloxacin and kojic acid. T...

Journal: :Journal of bacteriology 1945
H E Morton W Kocholaty R Junowicz-Kocholaty A Kelner

In a systematic investigation for new antibiotics it was observed by one of us (A. K.) that the crude culture filtrate of Aspergillus luteo-virescens was found to be antagonistic to gram-positive and gram-negative bacteria. In the chemical studies conducted by two of us (W. K., R. K.) it was noted that an antibiotic substance crystallized out in large amounts from this crude culture upon standi...

Journal: :Bioscience, Biotechnology, and Biochemistry 2011

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