نتایج جستجو برای: keywords chlorophyll content
تعداد نتایج: 2312796 فیلتر نتایج به سال:
Spatial and temporal variations in canopy structure and leaf biochemistry have considerable influence on fluxes of CO2, water and energy and nutrient cycling in vegetation. Two vegetation indices (VI), NDVI and Macc01, were used to model the spatio-temporal variability of broadleaf chlorophyll content and leaf area index (LAI) across a growing season. Ground data including LAI, hyperspectral le...
to study the effect of humic acid and drought stress on some physiological characteristics of roselle (hibiscus sabdariffa) an experiment was conducted in the research field of agricultural education centre of jiroft in 2013. field experiment was carried out as split plot design with three replications. water deficit stress as main factor with three levels (a1 = irrigation after 50, a2 = 100 an...
The color of plants depends to a great extent on the conditions of nutrition. Approximately fifty years ago VILLE (7) attempted to determine the proper provision of plants with elements of nutrition by their color from the amount of chlorophyll produced. The pale color of plants may depend on various causes. In some cases it is called forth by an actual reduction of the amount of chlorophyll ow...
Behavior of relatively large size of diatoms which appear in the Ariake Sea areas, Japan in winter based on remote sensing satellite data is clarified. Through experiments with Terra and AQUA MODIS data derived chlorophyll-a concentration and truth data of chlorophyll-a concentration together with meteorological data and tidal data which are acquired for 5 years (winter 2011 to winter 2015), it...
ABSTRACT Leaf color is used as a guide for assessments of nutrient status and plant’s health. So that a new method is proposed for the detection of Chlorophyll content based on the leaf color. Based on green color present in leaf we can estimate the chlorophyll content in leaf. The proposed equation produced superior results with the true value of chlorophyll content measured in the laboratory ...
Chlorella vulgaris was tested to assess their toxicities in freshwater contaminated by the metal compounds of copper (Cu) and cadmium (Cd), both singly and combined. Exposure to 0.5 and 1.5 M Cu or 1.0 and 2.0 M Cd alone significantly decreased algal growth and chlorophyll content and increased reactive oxygen species (ROS) content. Two-way ANOVA analysis shows that the combination of these two...
the effects of plant growth promoting rhizobacteria (pgpr) on growth and physiological characteristics of seedlings corylus avellana were determined in a forest nursery. for this purpose, in a completely randomized design (crd) and four replicates, three putative bacteria, including pseudomonas putida, bacillus subtilis and enterobacter cloacae, as alone and mixed, were examined. the greatest h...
This study was conducted to investigate variations of leaf chlorophyll content and surface spectral reflectance of different tree species (Daphniphyllum glaucescens、Michelia formosana、Illicium dunnianum and Machilus kusanoi) across contrasting terrain in the Nanjenshan Reserve of Kenting National Park, Southern Taiwan. The results showed that there were significant differences (P < 0.01) among ...
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