jujube (zizyphus jujube mill), a valuable medicinal plant, is consumed either as fresh fruit or dried product in iran. drying jujube guarantees a longer shelf time while preserving its quality to be used in medical and pharmaceutical industries. in this research paper, the influence of several drying conditions on the effective moisture diffusivity, activation energy, energy consumption and req...

The objective of this study was to evaluate the effect fermentation by Lactiplantibacillus plantarum on changes in antioxidant capacity and nutritional quality jujube hot water extract. dried jujubes were boiled at 100°C for 3-4 h (the 1st extract) then another extract 2nd prepared with same manner after removing Both extracts inoculated L. plantarum, followed 37°C 72 h. Change number measured ...

objectives: ziziphus jujube (jujube) plant has exhibited numerous medicinal and pharmacological properties including antioxidant and anti-inflammatory effects. this study was carried out to investigate its anti-cancer and pro-apoptotic abilities in human cervical and breast cancer cells in vitro. materials and methods: the cervical ov2008 and breast mcf-7 cancer cells were incubated with differ...

objective(s):the neuroprotective effect offruit aqueous extract of ziziphus jujuba lam on glucose-induced neurotoxicity in pc12 cells as an appropriate in vitro model of diabetic neuropathy was investigated. materials and methods: cell viability was determined by the mtt assay. cellular reactive oxygen species (ros) generation was measured by dcfh-da analysis. cleaved caspase-3, a biochemical p...

The present study investigated the acute and short-term effects of oral feeding of jujube solution on blood platelets and its morphological indices in response to circuit resistance exercise. Fourteen young male volunteer students were randomly divided into the placebo and jujube solution groups. All participants performed one circuit resistance exercise[9stations/nonstop, 30 seconds for each s...

Soluble sugar is an important index to determine the quality of jujube, and also factor influence taste jujube. The acquisition soluble content jujube mainly relies on manual chemical measurement which time-consuming labor-intensive. In this study, feasibility multispectral imaging combined with deep learning for rapid nondestructive testing fruit internal was analyzed. Support vector machine r...

heavy metals in water resource are one of the most important environmental problems of countries. chromium is considered as one of the important environmental pollutants due to its toxicity considered as water contaminant that may disturb metabolic activity. this research aims to study the potential of jujube fruit powder for low cost adsorption of cr (vi) in compression with granular activated...

The present work is focused on determining the performance and emission characteristics biodiesel in DI diesel engine. Experimental investigation of diesel engine was made with 25% (B25), 50% (B50) and 75% (B75) and 100%(B100) blending of Ziziphus jujuba oil with diesel and the results were compared with diesel. Keywords— Ziziphus jujuba, Indian jujube, Edible, Blending, direct injection (DI) d...