Definitions and forms of salinity All natural waters contain soluble salts. The concentration of the salts determines whether the water is of high quality (drinkable or usable for irrigation without need for special precautions) or of low quality (brackish or saline). Water in the soil also contains soluble salts (sometimes called free or nonattached salts). The amount of salts in the root zone...

abstract in this study, seven main field crops of the rudasht and abshar irrigation networks of esfahan (with 54,000 ha designed command area) such as wheat, barley, onion, sunflower, fodder mays and sugar beet were selected and swap model was calibrated by inverse modeling base on field experiments results in order to determine crop water salinity production functions. field experiments were c...

In the present study, some nutritional imbalances, specific ion toxicity and yield-ion concentration relationships in maize under water, nitrogen (N) and salinity stresses were assessed. Effect of different levels of irrigation water (I1=1.0ETc+0.25ETc as leaching, I2 =0.75I1 and I3 =0.5I1) as main plot, salinity of irrigation water (S1=0.6, S2= 2.0 and S3=4.0 dS m-1) as sub-plot and N fertiliz...

Freshwater resources in the North China Plain (NCP) are near depletion due to the unceasing overexploitation of deep groundwater, by far the most significant source of freshwater in the region. To deal with the deepening freshwater crisis, brackish water (rich but largely unused water in agriculture) is increasingly being used in irrigation in the region. However, inappropriate irrigation with ...

to determine the effects of different irrigation and salinity levels on qualitative and quantitative yield of sugar beet, an experiment was conducted for two years (2006-07)at torogh agricultural research center, mashhad, iran, using two sprinkler systems. each of the two irrigation systems was connected to two water sources with 1 and 6 ds/m salinity. irrigation was performed via two sprinkler...

Salinity is an important constraining factor in the way of crop production around the world. Plant nutrition management could alleviate the harmful effects of salinity. In order to evaluate the interaction effects of Zinc availability and different levels of salinity, an experiment was conducted using four levels of zinc(0, 10, 20 and 40 mg/kg) and three levels of NaCl salinity of irrigation wa...

Salinity and water stress reduces the ability of plant to take up water and decrease growth rate, photosynthesis rate (An) and stomatal conductance (gs) of plants. In this study, effects of deficit irrigation with different salinity levels and planting method (in-furrow and on-ridge) as strategies for coping with water and salinity stress on physiologic properties of rapeseed was investigat...

lysimeter tests were conducted on shallow groundwater that supplies part of the maize water requirements to determine crop yield. twenty-four 0.8 m diameter lysimeters were buried in the test field at a depth of 1.2 m. the lysimeters were filled with the field soil (silty loam) and planted with summer maize. the groundwater depth in the lysimeters was set at 0.6 m using marriotte bottles. three...