Honey and hydrogen peroxide are effective antibacterial agents. The antibacterial activity of honey is mainly attributed to hydrogen peroxide generation that is produced in the honey by the activity of the glucose oxidase (GOX) enzyme. Ziziphus Spina Christi and Acacia spp. honey samples were collected for the study. Hydrogen peroxide was measured using a sensitive enzymatic/colorimetric assay....

This clinical trial compared the effects of hydrogen peroxide concentration and toothbrushing on clinical response to vital bleaching. Tooth bleaching was accomplished with a flexible, polyethylene strip coated with a hydrogen peroxide bleaching gel worn for 30 minutes twice daily over a 14-day period. A total of 36 subjects were randomized to 1 of 3 treatment groups: 5.3% hydrogen peroxide str...

Ultraviolet photolysis and ultraviolet and hydrogen peroxide oxidation of fourteen commonly used pharmaceutical compounds and two personal care products in mixed solution using low pressure ultraviolet lamp was investigated in laboratory batch experiments. Removal of the compounds followed the first-order reaction kinetic. Three distinct impacts of hydrogen peroxide on ultraviolet and hydrogen ...

Circadian rhythms in animals are regulated at the level of individual cells and by systemic signaling to coordinate the activities of multiple tissues. The circadian pacemakers have several physiological outputs, including daily locomotor rhythms. Several redox-active compounds have been found to function in regulation of circadian rhythms in cells, however, how particular compounds might be in...

Experiments with volunteers in Singapore have demonstrated that coffee drinking increases urinary hydrogen peroxide levels (Long, Halliwell, Free Rad. Res., 32, 463-467 (2000)). We re-examined the effect of coffee drinking of healthy Japanese subjects on urinary hydrogen peroxide levels. A cup of brewed or canned coffee commercially available in Japan generated 120-420 micro mol hydrogen peroxi...

background: the aim of the present study was application of haemoglobin absorption spectroscopy as a distinguishing tool for identification of two haemoglobin types-hba and hbs. material and methods: millimolar absorptivities of normal adult haemoglobin (hba) and sickle cell haemoglobin (hbs) were monitored at ph values of 7.2 and 5.0, within the ultra violet and visible spectral range (250-650...

background identification of novel pathogenic bacteria always has a crucial role in clinical microbiology to defeat uncontrolled diseases. objectives sample preparation platform has been developed for rapid and simple detection of infectious organisms from the point of care diagnostics and molecular manipulation by using three novel genomic dna isolation protocols. materials and methods most of...

the effect of the operating conditions (temperature, time, ph, enzyme level and pulp consistency) used in the enzymatic step of a xp (cartazyme-hydrogen peroxide) sequence for bleaching kraft pulp from bagasse on various properties of the resulting pulp and paper sheet products was studied. the quality of bagasse used, was examined by its yield, brightness,viscosity and the kappa number. finall...

the reaction of hydrogen peroxide and  pheny -9-acridinecarboxylate in the presence of rhodamin b as a fluorophore leads to the emission of either bright blue light  or bright red light, depending on the structure of fluorescer and reaction conditions. the light emitter responsible for the chemi luminescence (cl) reaction is acridone and that the blue light produced with out the fluorescers is ...