نتایج جستجو برای: gravimetric method

تعداد نتایج: 1632378  

Jatropha curcas leaves extract was tested as a green corrosion inhibitor for mild steel in aqueous hydrochloric acid solution using gravimetric and thermometric techniques. The results reveal that the inhibition efficiency vary with concentration of the leaf extract and the time of immersion. Maximum inhibition efficiency was found to be 95.92% in 2M HCl with 0.5 g/l concentration of the extrac...

Journal: :Indonesian Journal of Chemical Analysis 2022

Critical quality control on the determination of boron using ICP-EOS with gravimetric method is carried out. This study was conducted to examine critical aspects which include linearity, LOD, LOQ, precision, and accuracy. Based results showed that ICP-OES following test results. The linearity calibration curve a concentration range 0 - 10 mg/L has correlation coefficient 0.9998 0.9996. standard...

Journal: :Journal of the agricultural chemical society of Japan 1993

2018
V. K. GUPTA

N-Phenylbenzohydroxamic acid (PBHA) and its derivatives are widely employed as gravimetric reagents for many metal ions15• PBHA has also been reported as a reagent for the gravimetric estimation of copper and cobalt6• However it has been found that the introduction of electrophilic substituents like chlo.riine on the N-phenyl ring of the hydroxamic acid renders the reagent more selective due to...

2017
John E. Going Ronald T. Pflaum

A detailed study of precipitation reaction of perchlorate ion with tetraphenylarsonium chloride is reported. Optimum conditions for quantitative precipitation of perchlorate ion were determined. A gravimetric and a spectrophotometric method for perchlorate ion are proposed. The spectrophotometric method is based upon dissolution of ( C.H.),AsClO. in acetonitrile and subsequent measurement of ab...

2010
Daniele Naviglio Stefano Conti Lydia Ferrara Antonello Santini

Saffron is a spice obtained from the dried stigmas of the purple-flowered saffron crocus (Crocus sativus L.). The determination of the water content in saffron is very important in order to establish its microbiological stability and consequently to determine the commercial value. The average moisture content in dried saffron powder ranges between 10-12% causing a slow degradation of the produc...

Journal: :Anesthesia and analgesia 2014
Allen A Holmes Gerhardt Konig Vicki Ting Bridget Philip Thomas Puzio Siddarth Satish Jonathan H Waters

BACKGROUND Accurate measurement of intraoperative blood loss is an important clinical variable in managing fluid resuscitation and avoiding unnecessary transfusion of blood products. In this study, blood lost onto laparotomy sponges during surgical cases was measured using a tablet computer programmed with a unique algorithm modeled after facial recognition technology. In this study, we assesse...

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