This paper aims to evaluate and classify some upland rice varieties based on their morphological characteristics. The data used in the study was obtained from National Cereal Research Institute (NCRI), Badeggi -Nigeria. The study consists of 25 upland rice cultivars, which were extracted from 100 rice varieties ergo-listed in the institute. The experiment was conducted at Edozhigi in northcentr...

understanding the relationship between sink and source in maize is of prime importance in maize growing regions. in this study, a field experiment was carried out during spring and summer 2007 in the experimental field of the college of agriculture, shiraz university, to examine the effects of source restriction (defoliation) on sink size (yield and its components) of  sc704 maize hybrid.  a fa...

In order to investigate water deficit stress on 24 of soybean (Glycine Max. L) cultivars and lines in temperate climate, an experiment was conducted in Iran Seed and Plant Improvement Institute. Stress levels were irrigation after evaporation of 50, 100, 150 mm water from pan, class A. Randomized Completely Block Design was arranged for each stress levels. Some traits such as, node number, plan...

OBJECTIVE To investigate whether a whole grain diet alters the gut microbiome and insulin sensitivity, as well as biomarkers of metabolic health and gut functionality. DESIGN 60 Danish adults at risk of developing metabolic syndrome were included in a randomised cross-over trial with two 8-week dietary intervention periods comprising whole grain diet and refined grain diet, separated by a was...

genotypic variation is useful to breeders when selecting genotypes to improve particular traits. inorder to study of genetic diversity 20 genotypes of hordeum murynum studied in the form of randomized complete block design the experimental field of islamic azad university shahre rey branch with 3 replication in the year 2012. notes traits was conducted including days to heading, days to maturit...

reported grain yield increased 3.9 and 7.4% cycle 1, respectively, over two cycles of selection in barley Increasing kernel weight has been proposed as a method to increase (Hordeum vulgare L.). Durum wheat (Triticum turflour extraction in spring wheat (Triticum aestivum L.). Recurrent selection was initiated to increase kernel weight while maintaining gidum L. var. durum) grain yield improved ...

The genetic control of grain weight (GW) remains poorly understood. Quantitative trait loci (QTLs) determining the GW of rice were identified using a natural GW mutant, sgw. Using a segregating population derived from sgw (low GW) and cultivar 9311 ('9311'; indica, high GW), the chromosome segment associated with GW was detected on the short arm of chromosome 7. To validate and further refine t...