BACKGROUND As lip augmentation becomes more popular, validated measures of lip fullness for quantification of outcomes are needed. OBJECTIVE Develop a scale for rating lip fullness and establish its reliability and sensitivity for assessing clinically meaningful differences. METHODS The initial Allergan Lip Fullness Scale (iLFS; a four-point photographic scale with verbal descriptions) was ...

The feeding habits of the stargazer Uranoscopus scaber Linnaeus, 1758 were analysed using 360 stomachs specimens collected in southern Adriatic Sea between October 2011 and September 2012. total body length ranged from 9.7 to 32.1 cm (18.89 ± 3.34 cm) weight 11.7 618.7 g (112.79 63.17 g). In sampled population there 213 females (59.17%) 147 males (40.83%). Stargazer is carnivorous fish its diet...

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Age determination and feeding habits of the Japanese threadfin bream, Nemipterus japonicus, was carried out in the northern Oman Sea (Chabahar area), based on 212 specimens collected between September 2009 and May 2010. The minimum and maximum fork length and body weight were measured as 145, 258 mm and 55.31, 288.12 g. The relationship between Body Weight (BW) and Fork Length (FL) for all indi...

Age determination and feeding habits of the Japanese threadfin bream, Nemipterus japonicus, was carried out in the northern Oman Sea (Chabahar area), based on 212 specimens collected between September 2009 and May 2010. The minimum and maximum fork length and body weight were measured as 145, 258 mm and 55.31, 288.12 g. The relationship between Body Weight (BW) and Fork Length (FL) for all indi...

The European sardine’s condition is reflected in its reproductive potential, and therefore, status as a fishery resource. These values depend on the stock’s distribution resource availability, which highly determined by environmental characteristics. Sardines from productive Gulf of Trieste (in North Adriatic), located northernmost section most septentrional Mediterranean sub-basin sardine expl...

A subjective evaluation of beer drinkability and the degree of stomach fullness were found to correlate with the relaxed cross-sectional area of the pylorus antrum measured by real-time ultrasonography. Five kinds of beer with a different malt/adjuncts ratio and degree of attenuation were used. Each beer was given to 9 healthy volunteers at the rate of 3 ml/kg/15 min, and they each recorded the...