نتایج جستجو برای: fruit weight and oil content also

تعداد نتایج: 16952597  

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
behdad shokrollahi yanchedhmeh mohebbat mohebbi mahdi varidi elham ansarifar

in recent decades, as the result of industrial life, consuming fried and fast foods have increased significantly. excessive use of fat, especially saturated fats and trans fatty acids is one of the important factors that increases heart diseases, weight gain, and cancers. therefore, using effective methods for decreasing fat absorption not only retains desirable features but also seems essentia...

Journal: :علوم باغبانی ایران 0
داریوش رمضان دانشجوی سابق دکتری فیزیولوژی و اصلاح سبزی، دانشکدۀ علوم کشاورزی، دانشگاه گیلان و استادیار، دانشکدۀ کشاورزی، دانشگاه زابل، ایران معظم حسن پور اصیل استاد، دانشکدۀ علوم کشاورزی، دانشگاه گیلان، ایران رضا صالحی استادیار، پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج، ایران حسین دهقانی سانیچ دانشیار پژوهش، مؤسسۀ تحقیقات فنی و مهندسی کشاورزی، سازمان تحقیقات، آموزش و ترویج کشاورزی، کرج، ایران

in this study, a landrace melon zarde jalali as the scion and commercial varieties of cucurbita rootstocks cv., shintozwa and ferro-rz was used as the rootstock. grafted plants upon commercial varieties of cucurbita with own-rooted and ungrafted at three irrigation levels of 60, 80 and 100% (respectively 4984.32, 6124.82 and 7239.41 m3ha-1) based on total available water depletion with drip irr...

Journal: :journal of agricultural science and technology 0
a. akbarian department of agronomy and plant breeding, college of agriculture, isfahan university of technology, isfahan 84156 83111, islamic republic of iran. m. rahimmalek department of agronomy and plant breeding, college of agriculture, isfahan university of technology, isfahan 84156 83111, islamic republic of iran. m. r. sabzalian department of agronomy and plant breeding, college of agriculture, isfahan university of technology, isfahan 84156 83111, islamic republic of iran.

variability in morphological traits, phenolic content, and antioxidant activity of 15 populations of iranian ferula species collected from natural habitats in different regions of iran were investigated. total phenolic content (tpc) of fruit extracts varied from 12.77 to 120.72 mg tannic acid per 1g dry weight. total flavonoid of fruits extract varied from 5.45 mg quercetin per 1 g dry weight i...

آروین, محمد جواد, مقبلی, طاهره,

Seed pretreated with plant growth regulators can improve germination parameters, growth, and yield of crops. Thus, in two greenhouse and field experiments, effects of seed treatment with 0.1 mM salicylic acid (SA), 1µM methyl jasmonate (MJ), 1.5% humic acid (HA), and water (as Control) on germination parameters, seedling growth, and also growth and fruit yield were studied. In the first experim...

Journal: Journal of Nuts 2018

Fresh pistachio fruit cv. Kalleghochi was harvested from the exterior and interior parts of the tree canopy in four geographical directions. The fruit position in exterior and interior parts of the tree canopy has a significant influence on the number of nuts per ounce, pistachio splitting, hull weight, shell weight, kernel weight, colour indices and total anthocyanin content. Results indicated...

Journal: :علوم باغبانی 0
حمیده رستگاری علی تهرانی فر سیدحسین نعمتی محدرضا وظیفه شناس

to investigate the effect of different concentrations (0, 0.01% and 0.02%) of salicylic acid (sa) on some quantitative and qualitative characteristics of pomegranate fruit cultivar ‘malase yazdi’ at ripening,2 and 4month ofstorageat5°c, a factorial experiment based on randomized complete block with three replications was conducted. quantitative characteristics including percentage of fruit weig...

In this study, aerial parts of Lippia citriodora Kunth were harvested at three phenological stages (i.e. vegetative, full flowering and fruit set). The essential oil isolated by hydro distillation for 3 h using a Clevenger-type apparatus and the oil was analyzed by GC and GC-MS. The yields of oils (w/w%) in different stages was in the order of: full flowering (0.9%), vegetative (0.48%) and frui...

A. Kuhkheil A. Mehrafarin H. Naghdi Badi V. Abdossi

Background and objectives: Hippophae rhamnoides L. known as sea buckthorn is a deciduous medicinal shrub belonging to Elaeagnaceae family. In this study, the most important chemical constituents of sea buckthornwere evaluated in wild populations of central Alborz Mountains in Iran during the growth season of 2014 and 2015. Methods: Phy...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تربیت مدرس - دانشکده علوم انسانی 1390

this study investigated the functions, types and frequencies of code switching in the teachers and students discourse in elt classrooms. to this end, the participants of this study including two groups of teachers and students were selected. the first group of participants were two efl teachers teaching general english courses (at two different levels of proficiency) in an institutional program...

Journal: :علوم باغبانی ایران 0
امیرحسین آقایی دانشجوی سابق کارشناسی ارشد گروه زراعت و اصلاح نباتات، دانشکده کشاورزی دانشگاه صنعتی اصفهان پرویز احسانزاده دانشیار گروه زراعت و اصلاح نباتات، دانشکده کشاورزی دانشگاه صنعتی اصفهان

oilseed pumpkin is an introduced medicinal plant, the seeds as well as some other organs of which are being utilized in treating an array of human diseases in iran. considering the plant's significance in the health products' industry on the one hand, and the countrywide drought stresses and a lack of information on mineral nutrition of the oilseed pumpkin, the present study was aimed...

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