نتایج جستجو برای: flaxseed oil

تعداد نتایج: 139733  

Journal: :Nutricion hospitalaria 2011
J Tomaz Pacheco J Beltrame Daleprame G Teles Boaventura

Flaxseed has been suggested play preventive and therapeutic roles in cardiovascular disease. The aim of this study was to evaluate the influence of flaxseed-supplemented dietary in healthy rats. We used 30 rats divided in three groups (n = 10): Control Group (C) was fed with a casein-based chow (10% protein; 5% fiber; 7% lipid); Flaxseed Group (F) was fed with the casein-based chow supplemented...

2012
Ahmed E. Abdel Moniem Mohamed A. Dkhil Saleh Al-Quraishy

Even though the toxic effects of lead compounds had been studied over many years, inconsistent results have been obtained about their oxidative stress in the testes of adult rats. Lead acetate (20 mg/kg) alters the histology of testes as well as enhances lipid peroxidation and nitric oxide production in both serum and testes with concomitant reduction in glutathione (GSH) and antioxidant enzyme...

Journal: :The British journal of nutrition 2011
Leah G Gillingham Jennifer A Gustafson Song-Yee Han Davinder S Jassal Peter J H Jones

Recently, novel dietary oils with modified fatty acid profiles have been manufactured to improve fatty acid intakes and reduce CVD risk. Our objective was to evaluate the efficacy of novel high-oleic rapeseed (canola) oil (HOCO), alone or blended with flaxseed oil (FXCO), on circulating lipids and inflammatory biomarkers v. a typical Western diet (WD). Using a randomised, controlled, crossover ...

A.R. Tavassoli, M. Haghani, M. Shafie, M. Taheri, M.A. Mosleh-Shirazi, R. Ghalandari, S. Bonyadi, S.M.J. Mortazavi, Z. Bagheri,

Background: Mobile phones, use electromagnetic radiation in the microwave range. On the other hand, there is only one report on radioprotective effects of flaxseed oil. The aim of this study was to investigate the effect of irradiation of rats with microwaves and/or treatment with flaxseed oil on the induction of adaptive response to a subsequent lethal dose (LD) of gamma rays. Materia...

2010
Andrew O’Keefe Sandeep Kapur Gregory Rex Wade Watson

Background Flax is a plant that is widely cultivated and has multiple uses. The seed has been increasingly used in food, and the fibers are used in textiles. Oils have also been extracted from the seed for use as a laxative and in industrial preparations. Allergic reactions to flax seed ingestion as well as linseed oil (flaxseed oil) ingestion have been described in the literature in adults (1-...

2009
Basavaraj MADHUSUDHAN

Flaxseed has been known since the Stone Ages. Originating in Mesopotamia, it has long history of use in India and was a commonly used food before World War II. Flaxseed cultivation and popularity declined aft er the fall of Rome and gradually forgotten until 1990s. Flaxseed oil, lignan precursors and its mucilage have many potential uses in the prevention or treatment of disease as a nutraceuti...

Flaxseed oil is known as a functional oil because of the high content of α-linolenic acid; therefore, the aim of this research was to investigate some physicochemical properties of Iranian extra virgin flaxseed oil (EVFO) and the impact of the refining stages before deodorization on these properties. Fatty acid composition, peroxide and anisidine values, free fatty acids, Crystallization point,...

2012

Flaxseed is a rich source of different types of phenolics such as lignans, phenolic acids, flavonoids, phenylpropanoids and tannins. To date, extensive investigations has been undertaken to demonstrate antioxidant potential of flaxseed phenolics. However, antioxidant potential of all the flaxseed phenolics has not been collectively discussed. Hence, the aim of this article is to highlight the v...

Journal: :Journal of dairy science 2008
H V Petit F B Cavalieri G T D Santos J Morgan P Sharpe

The objective of the experiment was to determine the effects of fat supplementation on embryo quality of dairy cows and the subsequent success of embryo transfer into recipient heifers fed the same sources of fat. A total of 30 lactating Holstein cows were allotted on d 18 postpartum to 2 groups of 15 donor cows blocked for similar calving dates. Total mixed diets based on silage and fat supple...

2017
Muhammad Zubair Mubashir Ali Khalique

The use of poly unsaturated fatty acids has pronounced significant effects on the efficiency of male reproductive system. Poly unsaturated fatty acids like docosahexaenoic acid, omega 3, Omega 6, oleic and linolinic acid are rich in diets like flaxseed oil, soybean oil, fish oil, sunflower oil. These diets have the capability to increase serum testosterone level, fertility rate, ejaculation per...

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