نتایج جستجو برای: fat percent and protein percent were 0255

تعداد نتایج: 17043339  

2014
Hanne Sørup Tastesen Alexander Krokedal Rønnevik Kamil Borkowski Lise Madsen Karsten Kristiansen Bjørn Liaset

Low-protein and high-protein diets regulate energy metabolism in animals and humans. To evaluate whether different dietary protein sources modulate energy balance when ingested at average levels obesity-prone male C57BL/6J mice were pair-fed high-fat diets (67 energy percent fat, 18 energy percent sucrose and 15 energy percent protein) with either casein, chicken filet or a mixture of cod and s...

Journal: :archives of hygiene sciences 0
zainab sadeghi dehkordi department of pathobiology, faculty of veterinary science, bu-ali sina university, hamedan, iran. behnaz bazargani-gilani department of food hygiene and quality control, faculty of veterinary science, bu-ali sina university, hamedan, iran. samira salari research center for tropical and infectious diseases, kerman university of medical sciences, kerman, iran.

background & aims of the study: wheat flour makes the basic component of bread. thus, evaluating its quality plays an important role in public health. this paper focused on the physicochemical and microbial analysis of all bread flour types, used in the bakeries of hamedan, iran during 2015-2016. materials & methods: all bread flour types such as barbari, lavash, sangak and tafton bread flours ...

زکی زاده, سونیا, قدس روحانی, محسن, هاشمی, میر جلال, وکیلی, رضا,

The most important traits of animal are affected by quantitative trait loci and environmental effects. Peroxisome proliferator’s active receptor gamma co activator 1 alpha (PPARGC1A) gene is a member of transcription co activators family, which plays a central role in cellular energy hemostasis regulating. In this study, blood samples were collected from hundred Brown Swiss cow and DNA was extr...

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