نتایج جستجو برای: eq kg tomato and kg co2
تعداد نتایج: 16858903 فیلتر نتایج به سال:
Let G be a finite group and k be a field of characteristic p. We investigate the homotopy category K(Inj kG) of the category C(Inj kG) of complexes of injective (= projective) kG-modules. If G is a p-group, this category is equivalent to the derived category Ddg(C(BG; k)) of the cochains on the classifying space; if G is not a p-group it has better properties than this derived category. The ord...
To increase food availability, optimizing production systems and reducing burdens related to human activities is essential in a scenario of population growth limited natural resources. In this context, the life cycle methodology can represent valuable asset for assessing environmental performance agricultural products services. This study sought investigate characterize potential impacts an exp...
Abstract Background and Aims Since the beginning of industrial era, human activities have led to a significant increase in concentration greenhouse gases (GHGs) atmosphere are cause climate change, negative effects which on health already visible (1). Paradoxically, sector also exerts major pressure environment through carbon-based care that emit GHGs (2). In this context, few studies highlight...
Climate change and energy security concerns have driven the development of policies that encourage bioenergy production. Meeting EU targets for the consumption of transport fuels from bioenergy by 2020 will require a large increase in the production of bioenergy feedstock. Initially an increase in 'first generation' biofuels was observed, however 'food competition' concerns have generated inter...
field experiments were conducted to determine the optimum application rate of sunn hemp crotalaria juncea leaf residue in the management of meloidogyne incognita on tomato. sunn hemp applied at rates of 0 (control), 2, 4 and 6 kg/ha showed a varied effect on second stage juveniles of m. incognita. there were no differences in plant height and stem girth. the 6 kg/ha treatment reduced the m. inc...
Decisions can be taken to increase energy efficiency and to mitigate the emissions to the environment by examining the energy audit and greenhouse gas (GHG) emissions footprint of crop production in different ways and in different regions, with comparable principles. In this study, energy consumption and energy indices of tomatoes production in four regions of Iran including East Azerbaijan...
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